Best 2 Perfect Winter Salad Recipes

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As the cold weather sets in, it's time to embrace the bounty of winter produce and create a perfect winter salad. With a focus on seasonal ingredients, this salad will showcase the unique flavors and textures of the colder months. From hearty greens and roasted vegetables to tangy fruits and creamy cheeses, this salad will provide a delightful balance of flavors and nutrients that will warm you up from the inside out. So, gather your ingredients and let's explore the perfect winter salad recipe that will make a delicious and nutritious addition to your winter meals.

Check out the recipes below so you can choose the best recipe for yourself!

PERFECT WINTER SALAD



Perfect Winter Salad image

This is my most-requested salad recipe. Serve it as a side salad along with your holiday meal, or enjoy it for lunch the next day with cubed turkey or chicken on top. -DeNae Shewmake, Burnsville, Minnesota

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 11

1/4 cup reduced-fat mayonnaise
1/4 cup maple syrup
3 tablespoons white wine vinegar
2 tablespoons minced shallot
2 teaspoons sugar
1/2 cup canola oil
2 packages (5 ounces each) spring mix salad greens
2 medium tart apples, thinly sliced
1 cup dried cherries
1 cup pecan halves
1/4 cup thinly sliced red onion

Steps:

  • In a small bowl, mix first 5 ingredients; gradually whisk in oil until blended. Refrigerate, covered, until serving., To serve, place remaining ingredients in a large bowl; toss with dressing.

Nutrition Facts : Calories 235 calories, Fat 18g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 47mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.

PERFECT WINTER SALAD



Perfect Winter Salad image

Make and share this Perfect Winter Salad recipe from Food.com.

Provided by Boomette

Categories     Greens

Time 5m

Yield 1 cup, 12 serving(s)

Number Of Ingredients 11

1/4 cup reduced-fat mayonnaise
1/4 cup maple syrup
3 tablespoons white wine vinegar
2 tablespoons shallots, minced
2 teaspoons sugar
1/2 cup canola oil
2 (5 ounce) packages mixed baby lettuces and spring greens
2 medium tart apples, thinly sliced
1 cup dried cherries
1 cup pecan halves
1/4 cup red onion, thinly sliced

Steps:

  • In a small bowl, combine the first five ingredients; whisk in oil. Chill until serving.
  • In a salad bowl, combine the salad greens, apples, cherries, pecans and onion. Just before serving, drizzle with dressing and toss to coat.

Tips:

  • Choose the right greens: Hearty greens like kale, Brussels sprouts, and cabbage hold up well in winter salads. They're also packed with nutrients, so you can feel good about eating them.
  • Roast your vegetables: Roasting brings out the natural sweetness of vegetables and makes them more flavorful. It's a great way to add warmth and depth to your winter salad.
  • Use citrus fruits: Citrus fruits like oranges, grapefruits, and lemons add a bright, refreshing flavor to winter salads. They're also a good source of vitamin C, which can help boost your immune system.
  • Add some nuts and seeds: Nuts and seeds add crunch, texture, and healthy fats to winter salads. They're also a good source of protein and fiber.
  • Make a homemade dressing: A homemade dressing is always better than store-bought. It's fresher, healthier, and more flavorful. Plus, it's easy to make!

Conclusion:

Winter salads are a delicious and healthy way to enjoy the season's bounty. With a little creativity, you can create endless variations on this classic dish. So next time you're looking for a quick and easy meal, try one of the recipes from this article. You won't be disappointed!

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