Best 2 Pesto Grilled Cheese Sandwich Recipes

With its vibrant green color and distinct nutty flavor, pesto can elevate any grilled cheese sandwich to gourmet status. Whether you prefer a classic pesto or a variation infused with sun-dried tomatoes, arugula, or roasted red peppers, the possibilities for creating a delectable pesto grilled cheese sandwich are endless. Embark on a culinary journey to discover the perfect combination of cheeses, bread, and pesto that will tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

PESTO GRILLED CHEESE SANDWICH

Pesto Grilled Cheese Sandwich image

I first had this sandwich at a small restaurant and immediately went home to duplicate the recipe. I've been making my grilled cheese sandwiches this way ever since!

Provided by RASSA2

Categories World Cuisine Recipes European Italian

Time 15m

Yield 1

Number Of Ingredients 6

Ingredients

2 slices Italian bread
1 tablespoon softened butter, divided
1 tablespoon prepared pesto sauce, divided
1 slice provolone cheese
2 slices tomato
1 slice American cheese

Steps:

Spread one side of a slice of bread with butter, and place it, buttered side down, into a nonstick skillet over medium heat.
Spread the top of the bread slice in the skillet with half the pesto sauce, and place a slice of provolone cheese, the tomato slices, and the slice of American cheese onto the pesto.
Spread remaining pesto sauce on one side of the second slice of bread, and place the bread slice, pesto side down, onto the sandwich. Butter the top side of the sandwich.
Gently fry the sandwich, flipping once, until both sides of the bread are golden brown and the cheese has melted, about 5 minutes per side.

Nutrition Facts : Calories 503.3 calories, Carbohydrate 24.2 g, Cholesterol 81.7 mg, Fat 36.5 g, Fiber 2.2 g, Protein 20.4 g, SaturatedFat 20 g, Sodium 1107.6 mg, Sugar 2.1 g

PARMESAN CRUSTED PESTO GRILLED CHEESE SANDWICH

PARMESAN CRUSTED PESTO GRILLED CHEESE SANDWICH image

Categories Sandwich Cheese

Number Of Ingredients 5

Ingredients

2 slices ciabatta or French bread
1 tablespoon soft butter, for brushing the bread
2 slices mozzarella cheese
2 tablespoons basil pesto
1/3 cup finely shredded Parmesan cheese

Steps:

1. Heat a non-stick pan over medium heat. 2. Butter the outside of each slice of bread. Spread basil pesto on the inside of each slice of bread. Place the mozzarella cheese slices on top of one piece of bread. Top with the other slice of bread. Sprinkle half of the Parmesan cheese on the outside of one side of the sandwich. 3. Place the sandwich, cheese side down, on the hot pan. Grill for 2 minutes or until Parmesan cheese is crusted and golden brown. Sprinkle the rest of the Parmesan cheese on the outside of the other side of the sandwich. Cook until golden brown and the cheese has melted, about 2 more minutes. Serve immediately.

Tips:

Use high-quality ingredients for the best flavor. Look for fresh, flavorful basil, and a good quality olive oil.
Make sure your pesto is well-blended and smooth. If it's too chunky, it won't spread evenly on the sandwich.
Use a variety of cheeses for a more complex flavor. A good combination is mozzarella, cheddar, and Parmesan.
Grill the sandwich over medium heat until the cheese is melted and gooey, and the bread is golden brown.
Serve the sandwich immediately with your favorite sides, such as tomato soup, chips, or a salad.

Conclusion:

The pesto grilled cheese sandwich is a delicious and easy-to-make meal that's perfect for any occasion. With its creamy, cheesy filling and flavorful pesto sauce, it's sure to be a hit with everyone who tries it. So next time you're looking for a quick and satisfying meal, give the pesto grilled cheese sandwich a try!