Best 2 Philadelphia Relish Recipes

Philadelphia relish is a delightful condiment that adds a unique flavor to a variety of dishes. With its sweet, tangy, and slightly spicy taste, it is a popular choice for hot dogs, hamburgers, sandwiches, and more. If you're looking for a delicious and easy way to add some extra flavor to your meals, Philadelphia relish is a great option. Whether you prefer a classic recipe or something with a modern twist, there are plenty of variations available to suit your taste.

Let's cook with our recipes!

PHILADELPHIA PEPPER RELISH

Philadelphia Pepper Relish image

A terrific tangy side to any type of meat. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Provided by Molly53

Categories Peppers

Time 30m

Yield 1 1/2 quarts

Number Of Ingredients 8

Ingredients

1 cup green bell pepper, seeded and minced
1/2 cup red bell pepper, seeded and minced
3 cups cabbage, minced
1 cup celery, minced
2 tablespoons salt
2 tablespoons mustard seeds
2 tablespoons brown sugar
1 1/2 cups vinegar

Steps:

Combine the minced vegetables and salt; let stand overnight.
Rinse and drain thoroughly.
Add mustard seed and brown sugar to the vinegar; heat to boiling.
Pour over drained vegetables in a crock.
Cool and store in the refrigerator.
Serve within 3 days.

PHILADELPHIA RELISH

Philadelphia Relish image

A sweet and sour side.

Provided by Cathy Gillespie

Categories Vegetables

Number Of Ingredients 7

Ingredients

2 c cabbage, shredded or finely chopped
2 green peppers, shredded or finely chopped
1 tsp celery seed
1/4 tsp mustard seed
1/2 tsp salt
1/4 c brown sugar
1/4 c vinegar

Steps:

1. Combine ingredients. Refrigerate until ready to serve.

Tips:

Choose the right cucumbers: Use fresh, firm cucumbers that are free of blemishes and bruises. English or Persian cucumbers are ideal for this recipe.
Slice the cucumbers thinly: This will help the relish to absorb the flavors of the other ingredients more easily.
Use a food processor or blender: This will make quick work of chopping the cucumbers and other vegetables.
Taste the relish before serving: Adjust the seasonings to your liking. You may want to add more sugar, vinegar, or salt.
Store the relish in a covered container in the refrigerator for up to 2 weeks: Be sure to label the container with the date so you know when it was made.

Conclusion:

Philadelphia relish is a delicious and versatile condiment that can be enjoyed in many different ways. It is perfect for adding a tangy, sweet flavor to sandwiches, burgers, hot dogs, and salads. It can also be used as a dip for vegetables or crackers. If you are looking for a new and exciting way to enjoy cucumbers, give Philadelphia relish a try. You won't be disappointed!