Best 2 Pickled Egg Salad Sandwich Recipes

In the realm of culinary delights, few sandwiches can rival the allure of the pickled egg salad sandwich, a delectable symphony of flavors that tantalizes the taste buds. This culinary masterpiece, with its vibrant colors and irresistible aroma, has long been a favorite among sandwich enthusiasts, offering a perfect balance of tangy, sweet, and savory notes. Whether you're packing a lunch for a picnic, embarking on a road trip, or simply seeking a satisfying snack, the pickled egg salad sandwich stands ready to fulfill your cravings. Embark on this culinary journey as we explore the secrets behind crafting the perfect pickled egg salad sandwich, ensuring an unforgettable taste experience with every bite.

Check out the recipes below so you can choose the best recipe for yourself!

PICKLED EGG SALAD SANDWICH

Pickled Egg Salad Sandwich image

A zippy change from an ordinary egg salad sandwich.

Provided by Phoebe

Categories Main Dish Recipes Sandwich Recipes

Time 15m

Yield 1

Number Of Ingredients 12

Ingredients

2 pickled eggs, cut into small pieces
2 tablespoons light mayonnaise
1 tablespoon minced celery
1 garlic dill pickle, minced
2 teaspoons capers
2 teaspoons minced chives
½ teaspoon pickled egg juice
1 dash hot pepper sauce
2 slices whole wheat bread
1 teaspoon butter, or to taste
1 red lettuce leaf
1 tomato, thinly sliced

Steps:

Mix pickled eggs, mayonnaise, celery, pickle, capers, chives, pickle juice, and hot pepper sauce together in a bowl.
Toast bread lightly; spread butter on both slices. Layer lettuce and tomato on 1 slice. Spread egg mixture on the other slice. Press sandwich together and cut in half.

Nutrition Facts : Calories 468.8 calories, Carbohydrate 36.2 g, Cholesterol 477.3 mg, Fat 26.1 g, Fiber 9.4 g, Protein 25.7 g, SaturatedFat 7.9 g, Sodium 1208.3 mg, Sugar 8.7 g

PICKLED EGG SALAD SANDWICH

PICKLED EGG SALAD SANDWICH image

Number Of Ingredients 12

Ingredients

1 recipe - 2 pickled eggs, cut into small pieces
2 tablespoons light mayonnaise
1 tablespoon celery, minced
1 recipe - 1 garlic dill pickled, minced
2 teaspoons capers
2 teaspoons chives, minced
1/2 teaspoon pickled egg juice
1 dash hot pepper sauce
2 slices whole wheat bread
1 teaspoon (or to taste) butter
1 recipe - 1 red lettuce leaf
1 recipe - 1 tomato, thinly sliced

Steps:

Mix pickled eggs, mayonnaise, celery, pickle, capers, chives, pickle juice, and hot pepper sauce together in a bowl.
Toast bread lightly. Spread butter on both slices. Layer lettuce and tomato on 1 slice. Spread egg mixture on the other slice. Press sandwich together and cut in half.
Note: Substitute scallions for the chives if desired.

Tips:

Choose fresh, hard-boiled eggs for the best results.
Use a variety of pickles, such as dill, sweet, or bread and butter, to add flavor to the egg salad.
Add other ingredients to the egg salad, such as celery, onion, or red bell pepper, for added crunch and flavor.
Use mayonnaise or a combination of mayonnaise and yogurt for a healthier option.
Season the egg salad to taste with salt and pepper.
Serve the egg salad on a variety of breads, such as white, wheat, or rye.
Garnish the egg salad sandwich with fresh herbs, such as dill or chives.

Conclusion:

Pickled egg salad sandwiches are a delicious and easy-to-make lunch or snack. With a few simple ingredients and a little creativity, you can create a sandwich that is both flavorful and satisfying. So next time you're looking for a quick and easy meal, give pickled egg salad sandwiches a try.