Best 4 Pink Fruit Salad Recipes
Pink fruit salad is a refreshing and colorful dish that is perfect for any occasion. With its vibrant hues and sweet flavors, this salad is sure to be a hit with everyone who tries it. Whether you're looking for a healthy snack or a light and refreshing dessert, pink fruit salad is the perfect choice. With so many different variations to choose from, you're sure to find a recipe that suits your taste. From classic combinations to more exotic blends, the options are endless. So gather your favorite fruits, get creative, and whip up a bowl of delicious pink fruit salad today!
Let's cook with our recipes!
FLUFFY PINK FRUIT SALAD
Steps:
- Drain cherries, reserving 1/3 cup juice (save remaining juice for another use). Cut cherries in half; set aside. , In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold in whipped cream. Fold in cherries, pineapple, fruit cocktail, peaches, bananas and marshmallows. Transfer to a serving bowl. Refrigerate for at least 1 hour.
Nutrition Facts :
PINK ARTIC FROZEN FRUIT SALAD
Make and share this Pink Artic Frozen Fruit Salad recipe from Food.com.
Provided by Chef TraceyMae
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Drain pineapple, and soften cream cheese.
- Blend all ingredients except Dream Whip. Fold in Dream Whip.
- Pour into muffin tins lined with paper bake cups and freeze.
- After they are frozen, leave the paper cups on and put them in a plastic bag in the freezer, to be kept until ready to use.
- Remove paper cups before serving.
QUICK & EASY PINK FRUIT SALAD
Make and share this Quick & Easy Pink Fruit Salad recipe from Food.com.
Provided by megjo77
Categories Dessert
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- In a large mixing bowl, stir milk and cool whip by hand gently. Lightly fold in pie filling and pineapple. Refrigerate for at least 2 hours before serving.
PINK FRUIT SALAD
This salad is perfect for Easter or for any summer get together. It is the prettiest pink. The marshmallows shouldn't be left out because they add the perfect taste and color. I've had this recipe for several years and I may have found it in a magazine, possibly Taste of Home.
Provided by Phyl Fowler
Categories Fruit Desserts
Number Of Ingredients 8
Steps:
- 1. Drain the cherries, reserving 1/3 cup juice. Cut the cherries in half and set aside. In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold the whipped cream into this mixture. Fold in all of the fruit and marshmallows. Refrigerate until serving time and place into serving bowl (this can be done before refrigerating).
Tips:
- Use a variety of fruits: The more colorful and diverse your fruit salad is, the more appealing it will be. Some good options include strawberries, blueberries, raspberries, blackberries, pineapple, mango, papaya, and kiwi.
- Choose ripe, fresh fruits: This will ensure that your fruit salad is sweet and flavorful. Avoid fruits that are bruised or have blemishes.
- Wash your fruits thoroughly: This will remove any dirt or bacteria. Be sure to dry the fruits well before adding them to the salad.
- Cut the fruits into bite-sized pieces: This will make them easier to eat and will help to prevent the salad from becoming too messy.
- Add a dressing or marinade: This will help to enhance the flavor of the fruit salad. Some good options include honey, lemon juice, lime juice, orange juice, yogurt, or whipped cream.
- Chill the fruit salad before serving: This will help to keep it fresh and refreshing.
- Garnish the fruit salad with mint or basil: This will add a touch of freshness and flavor.
Conclusion:
Pink fruit salad is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your own liking. With a variety of fruits, dressings, and toppings to choose from, there are endless possibilities for creating a delicious and beautiful pink fruit salad.
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