Are you craving a sweet and delectable dessert that combines the exotic flavors of pistachio and pineapple? Look no further! Pistachio pineapple pudding is a delightful treat that will tantalize your taste buds and leave you wanting more. With its vibrant green color and creamy texture, this pudding is not only visually appealing but also incredibly flavorful. Whether you're a seasoned baker or a novice cook, this article will guide you through the process of creating the perfect pistachio pineapple pudding, ensuring a culinary experience that will impress your friends and family.
Here are our top 2 tried and tested recipes!
PINEAPPLE AND PISTACHIO PUDDING
Anyone who likes the combination of pistachio pudding and pineapple will love this trimmed down, yet still creamy version.
Provided by TYEBUG
Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, combine pistachio pudding mix, plain yogurt, vanilla yogurt and crushed pineapple. Mix until smooth. Fold in whipped topping. Cover, and refrigerate until chilled.
Nutrition Facts : Calories 135.9 calories, Carbohydrate 20.2 g, Cholesterol 4.2 mg, Fat 4.3 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 3.4 g, Sodium 244.3 mg, Sugar 16.2 g
PISTACHIO PINEAPPLE PUDDING
You'd never guess this dessert is lowfat and only 106 calories per 1/2 cup serving. I got this recipe from cooking light several years ago and make it often.
Provided by Indiana Debbie
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine 1st four ingredients.
- Fold in cool whip.
- Cover and chill until serving.
Tips:
- For a richer flavor, use full-fat milk or cream instead of low-fat or non-fat milk.
- If you don't have vanilla extract, you can use 1 teaspoon of vanilla bean paste or 1/2 teaspoon of vanilla powder.
- To make a gluten-free version of this pudding, use gluten-free graham cracker crumbs or cookies.
- You can also use other fruits in this pudding, such as berries, peaches, or mangoes.
- If you don't have a blender, you can mash the pineapple and pistachios by hand.
- Be sure to chill the pudding for at least 2 hours before serving.
Conclusion:
Pistachio pineapple pudding is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be made ahead of time. This pudding is also a good source of calcium and vitamin C. So next time you are looking for a dessert that is both delicious and nutritious, give pistachio pineapple pudding a try.
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