Best 2 Pizza Crescent Bake Recipes

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Pizza crescent bake is a quick and easy meal or snack made from crescent rolls and pizza toppings. It’s a delicious crowd-pleaser that's perfect for parties, potlucks, or a busy weeknight dinner. From its simple origins to the modern-day variations, this dish has stood the test of time and continues to delight people of all ages. With its versatile flavors and ability to be customized, it's no wonder pizza crescent bake remains a favorite recipe.

Let's cook with our recipes!

PIZZA CRESCENT BAKE



Pizza Crescent Bake image

"When my husband and I were first married, I didn't have many recipes," recalls Laurie Malyuk of River Falls, Wisconsin. "When my cousin found out, she wrote out nearly 50 of them-including this family favorite."

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6-8 servings.

Number Of Ingredients 5

2 tubes (8 ounces each) refrigerated crescent rolls
1-1/2 pounds ground beef
1 can (15 ounces) pizza sauce
1 cup shredded cheddar cheese
1 cup shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 350°. Unroll one tube of crescent dough; place in a lightly greased 13x9-in. baking dish. Press to seal perforations. , In a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle over dough. Top with pizza sauce and sprinkle with cheeses. , On a lightly floured surface, press or roll second tube of crescent dough into a 13x9-in. rectangle, sealing seams and perforations. Place over cheese. Bake, uncovered, 30 minutes or until golden brown.

Nutrition Facts : Calories 385 calories, Fat 24g fat (10g saturated fat), Cholesterol 82mg cholesterol, Sodium 549mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 1g fiber), Protein 25g protein.

CRESCENT PIZZA BAKE



Crescent Pizza Bake image

Make and share this Crescent Pizza Bake recipe from Food.com.

Provided by More Sunshine

Categories     Lunch/Snacks

Time 50m

Yield 8 serving(s)

Number Of Ingredients 6

1 1/4 lbs ground sausage
2 (8 ounce) packages refrigerated crescent dinner rolls
1 (7 ounce) can pizza sauce
1 cup mozzarella cheese, grated
1 cup cheddar cheese, grated
1/2 cup green pepper, diced

Steps:

  • Brown the sausage and green pepper; drain.
  • Take out one tube of crescent rolls, and put into a 9 inch baking dish. Seal perforations.
  • Add meat mixture on top of the crescents then spread the pizza sauce on top.
  • Preheat oven to at 375 degrees.
  • Add the cheeses and put the other tube of rolls on top.
  • Seal those perforations.
  • Bake for 30 minutes or until brown.

Nutrition Facts : Calories 504, Fat 30.6, SaturatedFat 12.1, Cholesterol 106.1, Sodium 933.1, Carbohydrate 32.6, Fiber 2.8, Sugar 3.3, Protein 23.3

Tips:

  • For a crispier crust, bake the crescent rolls for a few minutes before adding the toppings.
  • Be sure to preheat your oven to the temperature specified in the recipe. This will help ensure that the crescent rolls cook evenly.
  • Use high-quality ingredients for the best flavor. Fresh vegetables, meats, and cheeses will make a big difference.
  • Don't overload the crescent rolls with toppings. Too many toppings can make them soggy.
  • If you're using a sauce, be sure to spread it evenly over the crescent rolls. This will help prevent it from pooling in the center.
  • Bake the crescent rolls until the crust is golden brown and the cheese is melted and bubbly.

Conclusion:

Pizza crescent bake is a quick and easy meal that can be customized to suit your taste. With endless topping possibilities, it's a great option for a weeknight dinner or a party appetizer. So next time you're looking for a delicious and satisfying meal, try pizza crescent bake.

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