Best 5 Polynesian Watermelon Drink Otai Recipes
Looking for a refreshing and unique tropical drink? Discover the delightful flavors of the Polynesian watermelon drink, known as "Otai." Originating from the islands of Polynesia, this traditional beverage combines the sweetness of watermelon, the tang of lime, and the aromatic notes of coconut and ginger. The result is a vibrant and flavorful drink that captures the essence of Polynesian culture and is sure to be a hit at any gathering. Whether you're hosting a luau-themed party or simply want to enjoy a taste of the islands, read on to find the perfect Otai recipe for your next culinary adventure.
Check out the recipes below so you can choose the best recipe for yourself!
POLYNESIAN WATERMELON DRINK ('OTAI)
''Otai' is a fruit drink which originated in Tonga and is usually made as a summertime refreshment. It is a blend of water, coconut milk, and any variety of pulped tropical fruit such as coconut, watermelon, mango, and pineapple but is almost always watermelon as it is plentiful in Tonga. A small amount of sugar may be added, although the recipe is considerably sweet on its own. I lived in Sydney many moons ago and the Polynesian families drank this by the gallons in the summer. Soooo refreshing and yummy! Serve over ice cubes.
Provided by cookinwithmom
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Grate watermelon with a fork from the rind into a large bowl, leaving no large chunks. Stir water, pineapple, evaporated milk, and coconut into the grated watermelon. Add sugar; stir until dissolved. Squeeze lime juice into the watermelon mixture.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 41.1 g, Cholesterol 9.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 2.3 g, Sodium 48.1 mg, Sugar 34.9 g
MANGO OTAI
This recipe was taken from ThePolynesianKitchen blogspot. "This is a traditional Polynesian beverage. Watermelon or apple can be used instead of mango; experiment with the recipe and create your own tradition." -- I have reduced the recipe by half, to make a smaller quantity; you may double, as needed. **I believe it would be even more fabulous with some rum; pineapple, mango, coconut...use your imagination! Posted for ZWT.
Provided by alligirl
Categories Beverages
Time 10m
Yield 12 8 oz. drinks, 12 serving(s)
Number Of Ingredients 6
Steps:
- Peel and chop mangos into small chunks.
- In a large container or bowl add mangos, heavy cream, pineapple juice, coconut cream, sugar and crushed ice.
- Mix with a large spoon to blend ingredients and dissolve sugar.
- Refrigerate or serve immediately.
- *Drink must be stirred before serving if it is held in the refrigerator.
COCONUT WATERMELON REFRESHER(TONGA - OTAI)
You'll need a watermelon, a can of coconut milk, and some shredded coconut. watermelon, a can of coconut milk, and some shredded coconut. If you want to get fancy, you can add things like crushed pineapple or papaya, too. A squeeze of lime juice brightens up the flavors.
Provided by Sharon123
Categories Beverages
Time 15m
Yield 1 1/2 quarts
Number Of Ingredients 4
Steps:
- Add watermelon flesh to a large bowl. Crush it, using a potato masher or by pulsing with a blender (regular or immersion). You want to leave it with some texture and body. In Tonga, this used to be done by grating the watermelon with something like a fork.
- When you get the texture to where you like it, stir in the coconut milk and fresh squeezed lime juice.
- Otai is naturally sweet, tropical, and full of body. The little bursts of watermelon are the most fun, but watch out - they might clog your straw!
Nutrition Facts : Calories 1515.2, Fat 50.6, SaturatedFat 46, Sodium 122.1, Carbohydrate 273.6, Fiber 7.2, Sugar 246.2, Protein 12.8
TONGAN OTAI (COCONUT WATERMELON DRINK) RECIPE - (4.7/5)
Provided by á-39535
Number Of Ingredients 4
Steps:
- Add watermelon flesh to a large bowl. Crush it, using a potato masher or by pulsing with a blender (regular or immersion). You want to leave it with some texture and body. In Tonga, this used to be done by grating the watermelon with something like a fork. When you get the texture to where you like it, stir in the coconut milk and fresh squeezed lime juice.
POLYNESIAN WATERMELON DRINK ('OTAI)
''Otai' is a fruit drink which originated in Tonga and is usually made as a summertime refreshment. It is a blend of water, coconut milk, and any variety of pulped tropical fruit such as coconut, watermelon, mango, and pineapple but is almost always watermelon as it is plentiful in Tonga. A small amount of sugar may be added, although the recipe is considerably sweet on its own. I lived in Sydney many moons ago and the Polynesian families drank this by the gallons in the summer. Soooo refreshing and yummy! Serve over ice cubes.
Provided by cookinwithmom
Categories Non-Alcoholic Punch
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Grate watermelon with a fork from the rind into a large bowl, leaving no large chunks. Stir water, pineapple, evaporated milk, and coconut into the grated watermelon. Add sugar; stir until dissolved. Squeeze lime juice into the watermelon mixture.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 41.1 g, Cholesterol 9.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 2.3 g, Sodium 48.1 mg, Sugar 34.9 g
Tips:
- Choose a ripe, juicy watermelon for the best flavor. A good watermelon should be heavy for its size and have a deep, yellow spot on the bottom where it rested on the ground.
- If you don't have lime juice, you can use lemon juice instead.
- If you want a sweeter drink, you can add a little bit of sugar or honey.
- You can also add other fruits to the drink, such as pineapple, mango, or papaya.
- Serve the drink chilled over ice for a refreshing summer treat.
Conclusion:
Ota'i is a delicious and refreshing Polynesian drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you're looking for a unique and flavorful drink, give ota'i a try!
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