Best 3 Potato Broccoli And Sausage Skillet Recipes
Craving a hearty and flavorful meal that combines the goodness of potatoes, broccoli, and sausage? Look no further than our guide to the best potato, broccoli, and sausage skillet recipes. Whether you're a seasoned cook or just starting out, we've gathered a collection of mouthwatering recipes that are sure to satisfy your taste buds and leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
POTATO, BROCCOLI AND SAUSAGE SKILLET
Steps:
- 1.) Stir Sauce Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan. Heat just to boiling, stirring occasionally.
- 2.) Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
- 3.) Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
- * Use your favorite veggie for the broccoli.
POTATO, BROCCOLI AND SAUSAGE SKILLET
With only six ingredients, you can go from cooktop to tabletop with a complete meal of meat, potatoes and veggies.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 38m
Yield 6
Number Of Ingredients 7
Steps:
- Stir Sauce Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan. Heat just to boiling, stirring occasionally.
- Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
- Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fiber 2 g, Protein 11 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 3 g, TransFat 1/2 g
POTATO, BROCCOLI AND SAUSAGE SKILLET
With only six ingredients, you can go from cooktop to tabletop with a complete meal of meat, potatoes and veggies.
Provided by Betty Crocker Kitchens
Categories Entree
Time 38m
Yield 6
Number Of Ingredients 7
Steps:
- Stir Sauce Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan. Heat just to boiling, stirring occasionally.
- Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
- Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fiber 2 g, Protein 11 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 3 g, TransFat 1/2 g
Tips:
- Choose the right sausage: For this recipe, a flavorful sausage like Italian sausage or chorizo works best.
- Don't overcrowd the skillet: Make sure to give the ingredients enough space to cook evenly. If necessary, cook the ingredients in batches.
- Season to taste: Don't be afraid to adjust the seasonings to your liking. Add more salt, pepper, or garlic powder if desired.
- Serve with your favorite sides: This dish pairs well with mashed potatoes, rice, or a simple green salad.
Conclusion:
This one-skillet potato, broccoli, and sausage skillet is a quick and easy meal that's perfect for busy weeknights. It's packed with flavor and can be easily customized to your liking. So next time you're looking for a quick and easy dinner, give this recipe a try. You won't be disappointed!
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