Best 6 Potato Soup In Seven Minutes Recipes
Seeking a quick and scrumptious meal? Potato soup, renowned for its creamy texture and comforting flavors, can now be prepared in just seven minutes. With this article, discover a selection of time-saving recipes that utilize simple ingredients and techniques, transforming humble potatoes into a delectable and satisfying soup that caters to your hectic lifestyle.
Let's cook with our recipes!
POTATO SOUP IN SEVEN MINUTES
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's sure to be a family favorite.
Provided by Marlene Osborn
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 37m
Yield 12
Number Of Ingredients 8
Steps:
- Whisk together cream of chicken soup and cream cheese in a large pot.
- Whisk in milk, 2 cups at a time, until smooth.
- Stir in hash brown potatoes, bacon, butter-flavored granules, salt, and pepper.
- Bring soup to a boil over medium-high heat, then reduce heat to medium-low and simmer until potatoes are tender, 30 to 45 minutes.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 27.5 g, Cholesterol 73.8 mg, Fat 26.4 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 11.5 g, Sodium 1435 mg, Sugar 8.3 g
BEST EVER POTATO SOUP
You'll be surprised at the taste of this rich and cheesy easy potato soup. It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. -Coleen Morrissey, Sweet Valley, Pennsylvania
Provided by Taste of Home
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, cook bacon over medium heat until crisp, stirring occasionally; drain drippings. Add vegetables, seasonings and broth; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 10-15 minutes., Mix flour and milk until smooth; stir into soup. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Stir in cheese until melted. If desired, serve with green onions.
Nutrition Facts : Calories 250 calories, Fat 13g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 823mg sodium, Carbohydrate 22g carbohydrate (8g sugars, Fiber 2g fiber), Protein 12g protein.
POTATO SOUP IN SEVEN MINUTES
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's sure to be a family favorite.
Provided by Marlene Osborn
Categories Vegetable Soup
Time 37m
Yield 12
Number Of Ingredients 8
Steps:
- Whisk together cream of chicken soup and cream cheese in a large pot.
- Whisk in milk, 2 cups at a time, until smooth.
- Stir in hash brown potatoes, bacon, butter-flavored granules, salt, and pepper.
- Bring soup to a boil over medium-high heat, then reduce heat to medium-low and simmer until potatoes are tender, 30 to 45 minutes.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 27.5 g, Cholesterol 73.8 mg, Fat 26.4 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 11.5 g, Sodium 1435 mg, Sugar 8.3 g
POTATO SOUP IN SEVEN MINUTES
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's sure to be a family favorite.
Provided by Marlene Osborn
Categories Vegetable Soup
Time 37m
Yield 12
Number Of Ingredients 8
Steps:
- Whisk together cream of chicken soup and cream cheese in a large pot.
- Whisk in milk, 2 cups at a time, until smooth.
- Stir in hash brown potatoes, bacon, butter-flavored granules, salt, and pepper.
- Bring soup to a boil over medium-high heat, then reduce heat to medium-low and simmer until potatoes are tender, 30 to 45 minutes.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 27.5 g, Cholesterol 73.8 mg, Fat 26.4 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 11.5 g, Sodium 1435 mg, Sugar 8.3 g
POTATO SOUP IN SEVEN MINUTES
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's sure to be a family favorite.
Provided by Marlene Osborn
Categories Vegetable Soup
Time 37m
Yield 12
Number Of Ingredients 8
Steps:
- Whisk together cream of chicken soup and cream cheese in a large pot.
- Whisk in milk, 2 cups at a time, until smooth.
- Stir in hash brown potatoes, bacon, butter-flavored granules, salt, and pepper.
- Bring soup to a boil over medium-high heat, then reduce heat to medium-low and simmer until potatoes are tender, 30 to 45 minutes.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 27.5 g, Cholesterol 73.8 mg, Fat 26.4 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 11.5 g, Sodium 1435 mg, Sugar 8.3 g
POTATO SOUP IN SEVEN MINUTES
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's sure to be a family favorite.
Provided by Marlene Osborn
Categories Vegetable Soup
Time 37m
Yield 12
Number Of Ingredients 8
Steps:
- Whisk together cream of chicken soup and cream cheese in a large pot.
- Whisk in milk, 2 cups at a time, until smooth.
- Stir in hash brown potatoes, bacon, butter-flavored granules, salt, and pepper.
- Bring soup to a boil over medium-high heat, then reduce heat to medium-low and simmer until potatoes are tender, 30 to 45 minutes.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 27.5 g, Cholesterol 73.8 mg, Fat 26.4 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 11.5 g, Sodium 1435 mg, Sugar 8.3 g
Tips:
- For a creamier soup, use half-and-half or whole milk instead of water.
- Adding a tablespoon of flour or cornstarch to the soup will help to thicken it.
- If you don't have an immersion blender, you can mash the potatoes with a potato masher or fork.
- For a smoky flavor, roast the potatoes in the oven before adding them to the soup.
- Garnish the soup with crumbled bacon, chopped chives, or shredded cheddar cheese.
Conclusion:
This easy potato soup recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover potatoes. With just a few simple ingredients and seven minutes of your time, you can have a delicious and satisfying soup that the whole family will love. So next time you're looking for a quick and easy meal, give this potato soup recipe a try. You won't be disappointed!
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