Best 3 Protein Power Cookies Recipes

POWER COOKIES

Steps:

• Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets. Grind the oats in a blender until resembling coarse flour.
• In a medium bowl, mash beans to a smooth paste. Stir in the white sugar, brown sugar and vanilla until well blended. Combine the ground oats, baking powder, baking soda and cinnamon; blend into the bean mixture. Stir in the dates, coconut, raisins and walnuts. Drop dough by heaping spoonfuls onto the prepared cookie sheet.
• Bake for 10 to 15 minutes in the preheated oven, until golden. Cool on baking sheets for 5 minutes then remove to wire racks to cool completely.

PROTEIN POWER COOKIES

Steps:

• Cream together; brown sugar, applesauce, peanut butter, eggs, and vanilla.
• Blend in flour and baking soda.
• Blend in oats.
• Add your choice of optional ingredients; nuts, chocolate, raisins, or all of the above.
• Mix well.
• Drop by Tablespoonfuls onto ungreased cookie sheet.
• Bake at 350 degrees for 15-20 minutes or til lightly browned.
• Let cool 2 or 3 minutes before removing from pan.

WHEY PROTEIN CHOCOLATE CHIP COOKIES

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Combine whey protein, whole wheat flour, baking soda, and salt in a bowl.
• Beat butter, white sugar, brown sugar substitute, and vanilla extract together in a separate bowl until creamy. Add eggs one at a time, mixing each one in fully before adding the next. Slowly beat in flour mixture. Stir in chocolate chips and walnuts by hand.
• Drop tablespoonfuls of dough 2 inches apart onto ungreased baking sheets.
• Bake in the preheated oven until edges are golden brown, 9 to 12 minutes. Let cool for about 2 minutes before removing cookies from the sheets and placing on cooling racks.