Best 2 Pumpkin Pie Shake Recipes
The pumpkin pie shake, a delightful combination of fall flavors, is a delicious and comforting indulgence that can be relished at home. Made with simple ingredients and using pantry staples, it is a treat that can satisfy your sweet tooth. Whether you are in the mood for a comforting drink during a cozy evening or a dessert to celebrate the season, this shake can be easily customized to suit your taste preferences. With rich pumpkin flavor and aromatic spices, this drink will surely become a favorite.
Let's cook with our recipes!
PUMPKIN PIE SHAKE
If you like pumpkin pie, you will like this shake!
Provided by LYNDA1980
Categories Fruits and Vegetables Vegetables Squash
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine the evaporated milk, ice cream, and pumpkin pie filling in a blender and blend until smooth. Pour into a glass; top with whipped topping and ground cinnamon to serve.
Nutrition Facts : Calories 313.9 calories, Carbohydrate 31.5 g, Cholesterol 63.6 mg, Fat 16.7 g, Fiber 3.3 g, Protein 12 g, SaturatedFat 10.2 g, Sodium 337.6 mg, Sugar 25.5 g
CREAMY PUMPKIN PIE SMOOTHIE SHAKE
A creamy and smooth treat, this recipe is just the thing to soothe a craving for your favorite seasonal dessert until the holiday season comes again. Add a dash of cinnamon on top and a cinnamon stick too for an even more wonderful presentation!
Provided by SuburbanGlitzz
Categories Fruits and Vegetables Vegetables Squash
Time 10m
Yield 2
Number Of Ingredients 11
Steps:
- Combine pumpkin, ice cream, milk, sugar, vanilla extract, cinnamon, cloves, and nutmeg in a blender; blend until smooth. Add ice; blend until smooth.
- Place 1/3 of the graham cracker crumbs in the bottom of 2 small glasses. Fill glasses halfway with blended pumpkin mixture. Top with another 1/3 of the graham cracker crumbs. Pour in remaining pumpkin mixture. Top each glass with 1 tablespoon whipped cream and remaining graham cracker crumbs.
Nutrition Facts : Calories 225.9 calories, Carbohydrate 36.5 g, Cholesterol 21.7 mg, Fat 7.1 g, Fiber 4.5 g, Protein 5 g, SaturatedFat 3.9 g, Sodium 102.9 mg, Sugar 27.7 g
Tips:
- Use canned pumpkin puree for a quick and easy option. If you're using fresh pumpkin, be sure to roast it first. - Be sure to chill the pumpkin puree before making the shake. This will help it thicken and make the shake more refreshing. - Use vanilla ice cream for a classic pumpkin pie flavor. You can also use other flavors of ice cream, such as chocolate or cinnamon, for a fun twist. - Add a dollop of whipped cream and a sprinkle of pumpkin pie spice on top of the shake for a festive presentation. - Enjoy the shake immediately, or store it in the refrigerator for later.Conclusion:
The pumpkin pie shake is a delicious and festive treat that is perfect for fall. It is also a great way to use up leftover pumpkin puree. With just a few simple ingredients, you can make a delicious and refreshing shake that the whole family will love. So next time you're looking for a quick and easy dessert, give the pumpkin pie shake a try!
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