Best 5 Quaker Steak And Lube S Beer Cheese Dip Recipes
Are you craving a rich and flavorful dip that will tantalize your taste buds and leave you wanting more? Look no further than Quaker Steak and Lube's Beer Cheese Dip. This legendary dip, known for its creamy texture, cheesy goodness, and a hint of hoppy flavor, has become a fan favorite and a staple at gatherings and parties. It holds a special place in the hearts of food enthusiasts who appreciate the perfect balance of sharp cheddar, gooey mozzarella, and the subtle tang of beer. Whether you're a cheese enthusiast, a beer lover, or simply seeking a delightful addition to your next culinary adventure, this magical dip promises an unforgettable experience that will leave you craving for more.
Let's cook with our recipes!
CHEESE DIP WITH BEER
This is great for football gatherings when you want to serve something hearty and filling. It gets lots of compliments. Serve with bite-size pieces of bread and vegetables.
Provided by PJ's kitchen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 16
Number Of Ingredients 6
Steps:
- Cut a large hole in the top of the loaf of bread to form a bowl; set onto a serving platter.
- Melt the cream cheese in a large saucepan over medium heat; stir in the Cheddar cheese, mozzarella cheese, beer, and garlic salt; heat, stirring continually, until all the cheese is melted; pour the hot cheese mixture into the bread bowl.
Nutrition Facts : Calories 218.7 calories, Carbohydrate 15 g, Cholesterol 39.1 mg, Fat 12.6 g, Fiber 1.8 g, Protein 10.5 g, SaturatedFat 7.6 g, Sodium 519.3 mg, Sugar 0.4 g
QUAKER STEAK AND LUBE'S BEER CHEESE DIP
This is a copycat recipe for the dip portion of Quaker Steak and Lubes's Lube Chips (A crispy batch of natural home style potato chips served with tangy beer-cheese dip spiked with Guinness).
Provided by Member 610488
Categories Cheese
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine cream cheese and Cheddar cheese in an electric mixer beat on medium until smooth.
- Add garlic and spices. Beat well.
- Gradually add beer, beating until blended. Chill 1 hour.
- Serve with potato chips, crusty bread or crackers.
Nutrition Facts : Calories 314.2, Fat 26.2, SaturatedFat 16.1, Cholesterol 83.1, Sodium 463.5, Carbohydrate 3.3, Fiber 0.1, Sugar 1.4, Protein 15.6
QUAKER STEAK AND LUBE PICK-UP PICKLES
This is a copycat recipe for Quaker Steak and Lube's Pick-up Pickles (Crisp pickle spears coated with Italian breading, deep fried and served with cool Ranch dip or spicy Lube Jalapeno Ranch).
Provided by Member 610488
Categories Vegetable
Time 55m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Whisk milk, egg, and pickle juice together in a shallow bowl. Blend cornmeal, flour, and seasonings in a second shallow bowl.
- Dip pickles first in egg mixture followed by cornmeal mixture. Dip again in egg and cornmeal mixtures to double coat. Cover with plastic wrap and refrigerate 30 minutes to set the coating.
- Heat oil in a deep saucepan over medium-high to 365 degrees F. Fry pickles in batches until golden, 3 minutes, turning once. Drain on paper towels and season with salt.
- Note: The Lube serves their fried pickles with a choice of cool ranch or jalapeno ranch dipping sauce. Add some salsa and chopped jalapenos to regular ranch from a bottle to spice it up.
Nutrition Facts : Calories 3341.7, Fat 334.1, SaturatedFat 44.6, Cholesterol 98.7, Sodium 4073.2, Carbohydrate 84.5, Fiber 10.2, Sugar 5.9, Protein 15.4
BEER CHEESE DIP
Make and share this Beer Cheese Dip recipe from Food.com.
Provided by Stewie
Categories Cheese
Time 15m
Yield 1 bread bowl
Number Of Ingredients 4
Steps:
- Hollow out the loaf of bread, making large pieces for dipping.
- In a saucepan mix together the Cheese Whiz, beer (using just enough to thin out the cheese to a consistency good for dipping), and Tabasco (hot) sauce.
- Heat to warm through.
- Pour the cheese into the bread bowl and serve warm with bread pieces and crackers.
- Enjoy!
Nutrition Facts : Calories 2142.7, Fat 23.1, SaturatedFat 4.9, Sodium 4688.1, Carbohydrate 401.8, Fiber 23.1, Sugar 1.8, Protein 68
OREGON BEER CHEESE DIP
Oregon has more breweries per capita than any other state. As a result, it's no surprise this Oregon-inspired dip includes beer in the recipe! Using your favorite brew (we recommend an IPA), mixed with McCormick® Cheesy Taco Seasoning Mix and Cheddar and Swiss cheeses, it's tailgate-ready in a half an hour. Pretzels make the perfect dippers, along with crusty bread or chips.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 15m
Yield 32
Number Of Ingredients 7
Steps:
- Melt butter in large saucepan on medium heat. Sprinkle with flour and Seasoning Mix. Cook and stir 1 minute. Slowly whisk in milk and beer until smooth. Stirring constantly, cook 5 minutes or until sauce starts to thicken. Gradually whisk in cheeses until melted and smooth.
- Transfer cheese mixture to warm fondue pot or slow cooker to keep warm, if desired.
Nutrition Facts : Calories 92.3 calories, Carbohydrate 3.4 g, Cholesterol 20 mg, Fat 6.4 g, Fiber 0.1 g, Protein 4.6 g, SaturatedFat 4.1 g, Sodium 155.2 mg, Sugar 0.7 g
Tips:
- Use a variety of cheeses to create a complex and flavorful dip. Cheddar, mozzarella, and Parmesan are all good choices.
- Don't be afraid to experiment with different types of beer. A light beer will result in a milder dip, while a dark beer will create a richer, more robust flavor.
- If you want a thicker dip, add some bread crumbs or flour. For a thinner dip, add some milk or cream.
- Serve the dip with a variety of dippers, such as pretzels, chips, or vegetables.
- Garnish the dip with fresh herbs, such as chives or parsley, for a pop of color and flavor.
Conclusion:
Quaker Steak and Lube's Beer Cheese Dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. With its creamy, cheesy texture and tangy beer flavor, this dip is sure to be a hit with everyone who tries it. So next time you're looking for a crowd-pleasing snack, give this recipe a try. You won't be disappointed!
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