Best 2 Queso Con Tequila Recipes

Step into the realm of Mexican cuisine and discover the tantalizing flavors of queso con tequila, a dish that seamlessly blends the rich creaminess of melted cheese with the vibrant zest of tequila. This delightful dish is a symphony of textures and tastes, featuring gooey, melted cheese that stretches and pulls with every bite, complemented by the subtle smokiness of roasted poblano peppers and the zesty kick of tequila. Served as a dip, a topping, or even a main course, queso con tequila is a versatile dish that promises to ignite your taste buds and transport you to the vibrant streets of Mexico. Whether you crave a comforting indulgence on a chilly evening or an exciting appetizer to spice up your next gathering, this article will guide you through the process of creating the perfect queso con tequila, ensuring an unforgettable culinary experience.

Here are our top 2 tried and tested recipes!

QUESO CON TEQUILA (CROCK POT)

Queso Con Tequila (Crock Pot) image

Make and share this Queso Con Tequila (Crock Pot) recipe from Food.com.

Provided by Mom2Rose

Categories Cheese

Time 4h5m

Yield 16 , 16 serving(s)

Number Of Ingredients 6

Ingredients

2 (10 ounce) cans Campbell southwest-style pepper jack soup
4 cups monterey jack pepper cheese, shredded
16 ounces cream cheese, cut into cubes
1/2 cup chunky salsa
1/4 cup jose cuervo gold tequila
fresh cilantro, chopped for garnish

Steps:

In a 4 quart slow cooker, combine all ingredients, except cilantro, and mix thoroughly.
Cover and cook on LOW setting for 3-4 hours, stirring occasionally.
Stir and serve hot, garnished with fresh cilantro.

Nutrition Facts : Calories 206.5, Fat 18.4, SaturatedFat 11.6, Cholesterol 56.3, Sodium 283.9, Carbohydrate 1.4, Fiber 0.1, Sugar 0.5, Protein 9.2

QUESO CON TEQUILA

Queso con Tequila image

Provided by Sandra Lee

Categories appetizer

Time 4h5m

Yield 6 to 8 servings

Number Of Ingredients 7

Ingredients

1 cup chunky salsa
1/2 cup tequila
2 cups shredded Mexican cheese
2 cups Monterey jack cheese
4 ounces cream cheese
1/2 cup sour cream
1/4 cup freshly chopped cilantro leaves

Steps:

Slow Cooker Method:
Combine all ingredients, except cilantro, in a 4-quart slow cooker and stir well. Cover and cook on LOW setting for 3 to 4 hours, stirring occasionally.
Serve hot garnished with cilantro and tortilla chips alongside. Also tastes great over baked potatoes.
Stove Top Method:
In a medium skillet over medium heat, add salsa and tequila. Let simmer for 5 minutes. Add cheese and stir until melted. Pour mixture into serving bowl and garnish with chopped cilantro. Serve with tortilla chips.

Tips:

Use fresh, high-quality ingredients for the best flavor.
Don't be afraid to experiment with different types of cheese and tequila.
If you want a smoother queso, blend it until it reaches your desired consistency.
Serve queso con tequila with your favorite toppings, such as pico de gallo, guacamole, or sour cream.
Enjoy queso con tequila as a dip, a spread, or a main course.

Conclusion:

Queso con tequila is a delicious and versatile dish that can be enjoyed in many different ways. Whether you're looking for a quick and easy appetizer or a hearty main course, queso con tequila is sure to please. So next time you're looking for a new recipe to try, give queso con tequila a try. You won't be disappointed!