Best 8 Quick And Easy Bbq Chicken Pizza Recipes

30-MINUTE BARBECUE CHICKEN PIZZA

Steps:

• Preheat the oven to 500ºF.
• Roll out the pizza dough on a lightly floured surface until it is roughly 12 inches wide and 1/4-inch thick.
• Invert a baking sheet and sprinkle it liberally with cornmeal. Transfer the dough to the baking sheet.
• In a medium bowl, toss together the diced chicken with half (1/4 cup) of the barbecue sauce. Spread the remaining 1/4 cup barbecue sauce on the dough, leaving a 1/2-inch border around the edges. (See Kelly's Notes. Depending on the shape of your pizza, you may want to add more sauce.)
• Sprinkle the mozzarella cheese atop the barbecue sauce, and then evenly distribute the coated chicken atop the cheese. Scatter the red onions atop the chicken.
• Bake the pizza for 10 to 12 minutes, rotating it half-way through, until the crust is fully baked and golden brown. Remove the pizza from the oven to a cutting board, sprinkle it with chopped cilantro, slice and serve.

QUICK AND EASY BBQ CHICKEN PIZZA

Steps:

• Preheat Panasonic Countertop Induction Oven to High on the "Grill" setting.
• Place chicken in the grill pan. Cook chicken until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), about 10 minutes. Remove cooked chicken from grill pan and chop into small pieces.
• Transfer chicken to a bowl and toss with 1/2 cup barbeque sauce to coat.
• Open and unroll prepared pizza crust while the grill pan is still hot. Lay flat in the grill pan. Spread remaining barbeque sauce over the crust. Top with sliced onion and chicken; sprinkle Mexican cheese blend on top.
• Place pizza in the oven and press "Auto Cook." Select the pizza setting, 12-inch size. Allow pizza to cook until timer goes off, about 13 minutes, or until pizza reaches desired doneness.

BBQ CHICKEN PIZZA

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place pizza crust on a medium baking sheet. Spread the crust with barbeque sauce. Top with chicken, cilantro, pepperoncini peppers, onion, and cheese.
• Bake in the preheated oven for 15 minutes, or until cheese is melted and bubbly.

EASY BBQ CHICKEN PIZZA

Steps:

• Preheat oven to 425 degrees. On a lightly-floured surface, roll the dough into a large circle. Lightly sprinkle the cornmeal onto the bottom of your pizza pan and lay the dough on the pan.
• In a medium bowl, combine the chicken with 1/2 cup BBQ sauce. Stir to coat the chicken and set aside.
• Spread the remaining 1/2 BBQ sauce evenly on the pizza dough. Sprinkle on the mozzarella cheese.
• Layer on the BBQ chicken. Add the sliced red onion, and top with shredded gouda cheese.
• Brush the olive oil around the edges of the pizza dough. Bake for 12-14 minutes or until the cheese is melted.
• Garnish with chopped cilantro, slice, and serve!

SUNNY'S EASY BBQ CHICKEN PIZZA

Steps:

• Preheat the oven to 400 degrees F.
• In a pot over medium heat add the olive oil, onions, jalapenos and a sprinkle of salt and pepper, to taste. Cook, stirring, until the onions are translucent and tender, about 10 minutes. Add the garlic, paprika, thyme, and oregano, then stir well and cook until fragrant. Add the ketchup, mustard, Worcestershire sauce, brown sugar and vinegar. Raise the heat to medium- high and simmer, while rapidly stirring, until everything is blended and smooth. Lower the heat to a simmer and add the chopped chicken. Stir to coat all the chicken, then remove from the heat and let cool slightly.
• Meanwhile, roll out the dough according to package directions and fit it onto a rectangular nonstick baking sheet. Put the crust in the oven and bake for 7 minutes.
• Remove the crust from the oven and leaving a 1-inch border pour the BBQ chicken and sauce evenly over the crust. Top with the cheddar, parmesan and mozzarella, in that order. Put the topped pizza in the oven and bake until the mozzarella cheese is bubbly and the edges of the crust are golden brown, anywhere from 6 to 11 minutes. Remove the pizza from the oven to a cutting board and allow to cool for a few minutes before cutting and serving.

EASY AND TASTY BARBECUE CHICKEN PIZZA

Steps:

• Preheat oven to 450°F.
• In a small bowl, mix the shredded chicken and barbecue sauce. Make sure all chicken gets covered in sauce!
• Place pizza crust on ungreased cookie sheet. Spread chicken mixture over crust.
• Arrange tomato slice on top of chicken. Sprinkle entire pizza with cheese.
• Bake in oven for 8-10 minutes or until cheese is melted and crust is browned.
• Sprinkle with cilantro.
• Enjoy this tasty pizza! :D.

EASY AND SIMPLE BBQ CHICKEN PIZZA

Steps:

• Preheat oven to 450, or use pizza crust package instructions.
• Toss cooked, shedded chicken in BBQ sauce to coat.
• Set aside.
• Place thin layer of BBQ sauce over pizza crust.
• Sprinkle garlic salt over top of BBQ sauce.
• Spread tomatoes out evenly over top of pizza.
• Sprinkle onions over top of tomatoes.
• Spread chicken out evenly.
• Top with cheese.
• Bake 10-15 minutes, or until cheese completely melted.
• Serve hot.

BARBECUE CHICKEN PIZZA

Steps:

• Preheat oven to 425°. In a large skillet, heat oil over medium heat. Add onion; cook and stir 4-6 minutes or until softened. Reduce heat to medium-low; cook 20-25 minutes or until deep golden brown, stirring occasionally., Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8 minutes., Spread barbecue sauce over dough; top with chicken, cooked onion, bacon, Gorgonzola cheese and jalapenos. Sprinkle with paprika and garlic powder; top with mozzarella cheese. Bake pizza 8-10 minutes or until crust is golden and cheese is melted. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed, and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.