Best 3 Quick And Easy Peach Cobbler Recipes
Peach Cobbler, a delightful dessert that combines the sweet flavor of ripe peaches with a golden, buttery crust, is a timeless classic enjoyed by people of all ages. Whether you're looking for a quick and easy weeknight treat or a special dish to impress your guests, a peach cobbler is always a winner. With just a few simple ingredients and a little bit of time, you can create a delicious and comforting dessert that will satisfy your sweet cravings.
Here are our top 3 tried and tested recipes!
QUICK AND EASY PEACH COBBLER
Soooo easy.
Provided by Nancy
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 50m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Melt butter in 9 x 13 inch pan.
- Mix together the flour, sugar, and milk. Pour mixture into the pan. Spread peaches, including syrup, evenly around the pan.
- Bake in preheated oven for 30 to 40 minutes, until the crust turns golden brown. Let cool for about 10 minutes before serving.
Nutrition Facts : Calories 237.7 calories, Carbohydrate 39.4 g, Cholesterol 22 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 200.9 mg, Sugar 31 g
QUICK AND EASY PEACH COBBLER
Make and share this Quick and Easy Peach Cobbler recipe from Food.com.
Provided by taillightsinsightbb
Categories Dessert
Time 25m
Yield 1 cobbler, 6 serving(s)
Number Of Ingredients 5
Steps:
- heat oven to 400 degrees.
- spoon filling into an 8 or 9 inch square pan.
- stir together bisquick mix, milk, sugar and butter or margarine with fork until blended.
- drop by spoonfuls on top of filling.
- bake 20-25 minutes until golden brown.
- serve warm.
QUICK AND EASY PEACH COBBLER
I like this because it doesn't take much time to make but will really satisfy your sweet tooth without being overly sweet. One day I was wanted some peach cobbler, and just threw these ingredients together and it tasted great..
Provided by starryangel777
Categories Dessert
Time 13m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Mix first three ingredients together in a microwave safe bowl (make sure you use the juice with the peaches).
- Sprinkle brown sugar on top (to your own taste).
- Microwave on high for 8 minutes, stirring after 4.
- Let cool slightly and serve.
Tips
- Use ripe peaches. This will ensure that your cobbler has the best flavor.
- Don't overmix the batter. Overmixing can make the cobbler tough.
- Use a combination of spices. This will give your cobbler a more complex flavor.
- Don't overcrowd the cobbler dish. This will prevent the cobbler from cooking evenly.
- Bake the cobbler until the crust is golden brown and the filling is bubbling. This will ensure that the cobbler is cooked through.
Conclusion
Peach cobbler is a classic summer dessert that is easy to make and always a crowd-pleaser. Follow the tips above to make sure your cobbler turns out perfect every time.
Here are some additional tips for making peach cobbler:
- If you don't have fresh peaches, you can use frozen peaches. Just thaw them before using.
- You can use any type of baking dish to make cobbler. A 9x13 inch dish is a good size for most recipes.
- Cobbler can be served warm or cold. It's also delicious with a scoop of vanilla ice cream or whipped cream.
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