Best 3 Quick And Easy Seafood Pinwheels Recipes
Seafood pinwheels are a delightful and versatile appetizer or main course that can be prepared in a matter of minutes. Made with simple ingredients like flaky fish, creamy cheese, and colorful vegetables, these pinwheels are not only delicious but also visually appealing. Whether you're looking for a quick and easy weeknight dinner or an impressive dish to serve at your next party, seafood pinwheels are sure to be a hit. With countless variations and fillings to choose from, you can customize them to suit your personal preferences and dietary restrictions.
Check out the recipes below so you can choose the best recipe for yourself!
17 BEST PINWHEEL RECIPE COLLECTION
These perfect pinwheel recipes put a fun twist on lunch! From Taco roll-ups to pizza pinwheels, these pinwheel sandwiches are a delight to eat.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a fun and unique lunch in 30 minutes or less!
Nutrition Facts :
QUICK TORTILLA PINWHEELS
Prepare these easy, cheesy rollups several days in advance if desired. Serve with your choice of mild or hot salsa or picante sauce. -Barbara Keith, Faucett, Missouri
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 5 dozen.
Number Of Ingredients 8
Steps:
- Combine the first 6 ingredients in a bowl. Spread on 1 side of each tortilla and roll up tightly. Cover and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with salsa or picante sauce.
Nutrition Facts : Calories 47 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 51mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
EASY 3-INGREDIENT CHEESE PINWHEELS
This is my go-to finger food for any party - it's super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.
Provided by superchef
Categories Appetizers and Snacks Wraps and Rolls
Time 30m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.
- Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
- Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.6 g, Cholesterol 15.6 mg, Fat 8.9 g, Fiber 0.2 g, Protein 3 g, SaturatedFat 4.4 g, Sodium 93.2 mg, Sugar 0.3 g
Tips:
- Choose the Right Seafood: Use fresh or frozen seafood of good quality. Thaw frozen seafood properly before using.
- Prepare the Seafood Properly: Cook the seafood according to its type and instructions. Overcooking can result in tough, chewy seafood.
- Use a Variety of Fillings: Get creative with fillings. Try different combinations of vegetables, herbs, and cheeses.
- Make Sure the Wrappers are Soft and Pliable: If using wonton wrappers, soak them in warm water for a few minutes before using. This will make them easier to work with and less likely to tear.
- Roll the Pinwheels Tightly: Roll the pinwheels tightly to ensure they hold together during baking or frying.
- Bake or Fry the Pinwheels Properly: Follow the recipe's instructions for baking or frying the pinwheels. Make sure they are cooked through before serving.
Conclusion:
Seafood pinwheels are versatile appetizers or snacks that can be easily customized to your preferences. With a variety of fillings and cooking methods to choose from, you can create delicious and visually appealing pinwheels that will impress your guests. So, experiment with different flavors and techniques, and enjoy the delicious results!
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