Best 5 Quick Tasty Salami Roll Ups Recipes
When time is of the essence and hunger pangs are hitting hard, quick and tasty recipes are lifesavers. Among these culinary wonders, salami roll ups stand out as a delightful and versatile snack or appetizer that can be whipped up in a jiffy. Whether you're hosting a last-minute gathering or simply craving a savory treat, these salami roll ups are sure to hit the spot with their irresistible flavors and textures.
Here are our top 5 tried and tested recipes!
SALAMI ROLL-UPS
These bite-size appetizers are a cinch to make with just four ingredients-even your kids can help you with them! -Jean Baffuto, Apache Junction, Arizona
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3-1/2 dozen.
Number Of Ingredients 4
Steps:
- In a small bowl, combine the cream cheese, salami and pickle relish., Spread over tortillas. Roll up tightly; wrap in plastic. Refrigerate for 15 minutes. Unwrap and cut each tortilla into 1-in. slices.
Nutrition Facts : Calories 49 calories, Fat 3g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 120mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
QUICK & TASTY SALAMI ROLL-UPS
Make and share this Quick & Tasty Salami Roll-Ups recipe from Food.com.
Provided by newspapergal
Categories < 15 Mins
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Combine cream cheese, horseradish and seasoning salt. (Light or fat-free cream cheese also works well).
- Spread 1 1/2 teaspoons of mixture on each salami slice.
- Roll up and secure with toothpicks.
- ANOTHER OPTION: Sometimes I mixed the cream cheese with 1 teaspoon of garlic, and 1/4 cup of shredded parmesan.
- These are good with olives on the toothpicks.
SALAMI, CREAM CHEESE, AND PEPPERONCINI ROLL-UPS
A great snack and appetizer to bring to any party! I have so many people requesting I make these every time we come over!
Provided by Jenn Bane
Categories Appetizers and Snacks Wraps and Rolls
Time 10m
Yield 18
Number Of Ingredients 3
Steps:
- Spread about 1 1/2 teaspoon softened cream cheese over a slice of salami; top with 1 to 3 slices of pepperoncini pepper. Roll the salami around the cheese and pepper; secure with toothpick. Repeat with remaining ingredients; serve immediately.
Nutrition Facts : Calories 49.3 calories, Carbohydrate 1.3 g, Cholesterol 13.7 mg, Fat 4.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 2.8 g, Sodium 627.6 mg
SIMPLE SALAMI ROLL-UPS
Unlikely combination of ingredients, but they disappear every time I make them for potluck or family gatherings -especially for superbowl!
Provided by Princessmitzoue
Categories Lunch/Snacks
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Remove the stems& seeds from the peppers& cut in half length-wise.
- Take one piece of salami& spread cream cheese down the center.
- Add a slice of pepper to the cream cheese& roll up the salami to enjoy!
SALAMI ROLL-UPS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 30m
Yield 40 roll-ups
Number Of Ingredients 4
Steps:
- Mix together the cream cheese and chives in a bowl. Cut the pimentos into small pieces.
- Spread a thin layer of the cream cheese mixture onto a salami slice; fold in half, then half again to form a wedge shape. Thread 2 pieces of pimento onto toothpicks and use to secure the roll-up. Repeat for the remaining salami slices.
- Slice the roll-ups in half and serve on a platter.
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh, flavorful salami, creamy cheese, and crisp vegetables.
- Don't be afraid to experiment with different flavors. Try using different types of salami, cheese, and vegetables to create unique and delicious roll-ups.
- Make sure the cream cheese is softened before you spread it on the salami. This will make it easier to spread and will help the roll-ups hold together.
- If you are using a thicker type of salami, you may need to slice it thinner so that it rolls up easily.
- If you are making the roll-ups ahead of time, store them in the refrigerator for up to 3 days. When you are ready to serve, let them come to room temperature for 30 minutes before serving.
Conclusion:
Salami roll-ups are a quick, easy, and delicious appetizer or snack. They are perfect for parties, potlucks, or just a quick bite to eat. With so many different variations to choose from, there is sure to be a salami roll-up recipe that everyone will enjoy. So next time you are looking for a quick and easy appetizer, give salami roll-ups a try. You won't be disappointed!
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