Best 4 Ranch Blt Dip Recipes
Prepare to tantalize your taste buds with the ultimate party appetizer - the Ranch BLT Dip! This delectable creation combines the classic flavors of a BLT sandwich with the creamy richness of ranch dressing, resulting in an irresistible dip that will be the star of any gathering. Whether you're hosting a potluck, a game day party, or simply craving a satisfying snack, this dip is sure to satisfy your cravings. Get ready to embark on a culinary journey as we unveil the secrets behind making the most delicious Ranch BLT Dip that will leave your guests begging for more.
Let's cook with our recipes!
THE BEST BLT DIP
I cannot go to a gathering, event or party without someone asking me if I brought my BLT dip...a crowd pleaser! Have your guests dip the toast triangles in the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!
Provided by Christine
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 25
Number Of Ingredients 7
Steps:
- In a large skillet, brown entire pound of bacon until crisp, placing cooked strips on paper towels to absorb grease.
- For best results, finely chop bacon in a food processor or with a hand blender, but finely chopping by hand will also work.
- In a large mixing bowl, blend bacon, tomato and jar of mayonnaise. Add half the container of sour cream, blend well. Add more sour cream by spoonfuls, until the mixture isn't overwhelmed by the taste of mayonnaise (you'll be left with about a cup or so of sour cream, typically). LIGHTLY coat the top of the mix with garlic powder, and blend. Add a dash of salt and pepper to taste. Toast the bread, then cut into fours.
Nutrition Facts : Calories 474.8 calories, Carbohydrate 12.2 g, Cholesterol 42.2 mg, Fat 45.7 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 12.2 g, Sodium 480.8 mg, Sugar 1.8 g
BLT DIP
This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.
Provided by Kathy Bezemes Walstrom
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
- In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g
RANCH BLT DIP
"This recipe is a spin-off of the BLT sandwich. It was served at a friend's party and was a great success, so I asked for the recipe. Now it's a favorite of mine, too." Barbara Schindler - Napoleon, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- Set aside 2 tablespoons tomato for garnish. In a small bowl, combine cream cheese and salad dressing. Add the bacon, celery, onion, sugar and remaining tomato; mix well. Cover and refrigerate for at least 1 hour., Garnish with reserved tomato. Serve with assorted crackers or toasted bread slices.
Nutrition Facts : Calories 239 calories, Fat 17g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 433mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
BEST BLT DIP
This is a super yummy recipe I had at a Pampered Chef party. I love it so much I had to share it with everyone.
Provided by Chef Q in Oregon
Categories Pork
Time 25m
Yield 4 cups, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- 1.) soften the cream cheese.
- Mix ranch dressing, cream cheese, bacon bits, celery, tomato and green onions in a medium bowl.
- Cover and refridgerate for at least an hour.
- Slice bread and spread the dip onto it.
- Once cream cheese is softened the prep time should only be about 15-20 minutes.
- Cook time about 10 for bacon.
Nutrition Facts : Calories 1154.1, Fat 45.1, SaturatedFat 16.5, Cholesterol 80.5, Sodium 1940.9, Carbohydrate 153.2, Fiber 7.9, Sugar 11.2, Protein 36.2
Tips:
- For a creamier dip, use full-fat sour cream and mayonnaise.
- If you don't have buttermilk ranch dressing mix, you can make your own by combining 1 cup mayonnaise, 1/2 cup sour cream, 1/4 cup chopped fresh dill, 1/4 cup chopped fresh chives, 1/4 cup chopped fresh parsley, 1 tablespoon dried onion flakes, 1 tablespoon garlic powder, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- For a more flavorful dip, use crumbled bacon that has been cooked until crispy.
- If you don't have cherry tomatoes, you can use chopped Roma tomatoes or grape tomatoes.
- For a healthier dip, use Greek yogurt instead of sour cream and mayonnaise.
- Serve the dip with a variety of dippers, such as tortilla chips, pita chips, breadsticks, or vegetable crudités.
Conclusion:
Ranch BLT dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, flavorful, and packed with bacon, tomatoes, and lettuce. This dip is sure to be a hit at your next party or potluck. So, what are you waiting for? Give this recipe a try today!
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