Best 2 Raspberry Gelatin Ring Recipes
Raspberry gelatin ring is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer a simple raspberry flavor or something more complex, there is a recipe out there for you. This article will provide you with some of the best raspberry gelatin ring recipes so that you can create a delicious and impressive dessert for your next party or gathering.
Check out the recipes below so you can choose the best recipe for yourself!
RASPBERRY GELATIN RING
Besides being wonderfully tasty, this refreshing salad is very pretty, too! A light layer of cream cheese and sour cream contrasts with the rich red fruity gelatin. It makes a delightful side dish for a turkey dinner. -Ardis Rollefson Jackson Hole, Wyoming
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a bowl, dissolve gelatin in water. Stir in the raspberries, pineapple and salt. Pour half into an 8-cup ring mold coated with cooking spray; refrigerate for 30 minutes or until firm. Let remaining gelatin mixture stand at room temperature., In a bowl, beat cream cheese and sour cream until smooth. Carefully spread over gelatin in mold; top with remaining gelatin mixture. Refrigerate for 6 hours or until firm.
Nutrition Facts : Calories 173 calories, Fat 8g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 143mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
RASPBERRY GELATIN RING
This is a must-have with a Thanksgiving turkey or a roasted chicken....besides tasting out-of-this-world, it looks as good as it tastes....the cream cheese in the middle, is a nice change from the regular fruit mold.
Provided by Kittencalrecipezazz
Categories Gelatin
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, dissolve gelatin in boiling water.
- Stir in the raspberries, pineapple and salt.
- Pour half into an 8-cup ring mold coated with nonstick spray.
- Refrigerate for 30 mins or until firm.
- Let remaining gelatin mixture stand at room temperature.
- In a mixing bowl, beat cream cheese and sour cream until smooth.
- Carefully spread over gelatin in mold; top with remaining gelatin mixture.
- Refrigerate for 6 or more hours before using.
- Store in fridge.
Tips:
- Chill thoroughly: For best results, chill the raspberry gelatin ring for at least 4 hours, or overnight.
- Use fresh raspberries: Fresh raspberries will give the gelatin ring the best flavor and color. If you don't have fresh raspberries, you can use frozen raspberries that have been thawed and drained.
- Make sure the gelatin is completely dissolved: Before adding the gelatin to the raspberry mixture, make sure it is completely dissolved in the hot water. Otherwise, you will have lumps of gelatin in your gelatin ring.
- Use a bundt pan or angel food cake pan: A bundt pan or angel food cake pan is the best pan to use for making a raspberry gelatin ring. These pans have a center tube that allows the gelatin to set evenly.
- Garnish with whipped cream and fresh raspberries: Before serving, garnish the raspberry gelatin ring with whipped cream and fresh raspberries. This will make the gelatin ring look more festive and appealing.
Conclusion:
Raspberry gelatin ring is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can make a raspberry gelatin ring that is sure to impress your family and friends.
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