Best 6 Raspberry Inferno Sauce Recipes

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Have you ever wanted to add a kick of flavor and heat to your favorite dishes? Raspberry inferno sauce might just be the perfect solution for you. This unique sauce combines the natural sweetness of raspberries with the fiery taste of habanero peppers, resulting in a perfect balance between sweet and spicy. Whether you're looking to spice up your grilled chicken, add a tangy kick to your tacos, or create a signature dipping sauce for your next party, raspberry inferno sauce is sure to leave your taste buds dancing.

Check out the recipes below so you can choose the best recipe for yourself!

EASY RASPBERRY SAUCE



Easy Raspberry Sauce image

Spoon this smooth sauce from our Test Kitchen over waffles or pancakes for a fabulous breakfast. Or try over ice cream or pound cake for a delightful dessert.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 2 cups.

Number Of Ingredients 4

2 cups fresh or frozen raspberries
1-3/4 cups plus 1 tablespoon water, divided
1/3 cup sugar
2 tablespoons cornstarch

Steps:

  • In a saucepan, combine the raspberries, 1-3/4 cups water and sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Mash raspberry mixture and strain through a fine sieve into a 2-cup measuring cup; discard seeds. Add water if needed to make 2 cups puree. Return to the saucepan., Combine cornstarch and remaining water until smooth; gradually stir into raspberry mixture. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute longer. Remove from the heat; cool. Store in the refrigerator.

Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 0 protein.

RASPBERRY INFERNO SAUCE



Raspberry Inferno Sauce image

"A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!"

Categories     Side Items

Yield 6

Number Of Ingredients 4

1/2 chipotle chile in adobo sauce
1 teaspoon adobo sauce
1/2 fresh jalapeno pepper, seeded
1 cup sugar free raspberry preserves

Steps:

  • Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.

Nutrition Facts : Nutritional Info Servings Per Recipe 6 Amount Per Serving Calories

RASPBERRY SAUCE



Raspberry Sauce image

Provided by Ina Garten

Categories     dessert

Time 3h12m

Yield 2 cups

Number Of Ingredients 5

1 half-pint package fresh raspberries
1/2 cup granulated sugar
1/4 cup water
1 cup (12 ounces) seedless raspberry jam
1 tablespoon Framboise liqueur

Steps:

  • Place the package of raspberries, the granulated sugar, and 1/4 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and Framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Chill.

RASPBERRY SAUCE



Raspberry Sauce image

Provided by Ina Garten

Categories     dessert

Time 3h14m

Yield 2 cups

Number Of Ingredients 5

1 half-pint package fresh raspberries
1/2 cup granulated sugar
1/4 cup water
1 cup (12 ounces) seedless raspberry jam
1 tablespoon Framboise liqueur

Steps:

  • Place the package of raspberries, the granulated sugar, and 1/4 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and Framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Chill.

RASPBERRY INFERNO SAUCE



Raspberry Inferno Sauce image

A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!

Provided by aaronspool

Categories     Spicy Appetizers

Time 10m

Yield 6

Number Of Ingredients 4

½ chipotle chile in adobo sauce
1 teaspoon adobo sauce
½ fresh jalapeno pepper, seeded
1 cup raspberry preserves

Steps:

  • Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.

Nutrition Facts : Calories 142.5 calories, Carbohydrate 36.9 g, Fiber 0.1 g, Sodium 9.2 mg, Sugar 33.9 g

RASPBERRY INFERNO SAUCE



Raspberry Inferno Sauce image

A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!

Provided by aaronspool

Categories     Spicy Appetizers

Time 10m

Yield 6

Number Of Ingredients 4

½ chipotle chile in adobo sauce
1 teaspoon adobo sauce
½ fresh jalapeno pepper, seeded
1 cup raspberry preserves

Steps:

  • Place the chipotle chile, adobo sauce, jalapeno pepper, and raspberry preserves in a food processor. Pulse until peppers are chopped and sauce is smooth, about 5 or 6 pulses. Refrigerate until ready to use.

Nutrition Facts : Calories 142.5 calories, Carbohydrate 36.9 g, Fiber 0.1 g, Sodium 9.2 mg, Sugar 33.9 g

Tips:

  • To make your raspberry inferno sauce extra smooth, strain it through a fine mesh sieve after blending.
  • If you like your sauce with a bit of a kick, add a pinch of cayenne pepper or red pepper flakes.
  • For a smoky flavor, roast the raspberries in a hot oven before making the sauce.
  • You can use fresh or frozen raspberries for this recipe. If using frozen raspberries, thaw them before using.
  • This sauce is great on chicken, fish, or pork. It can also be used as a dipping sauce for appetizers.

Conclusion:

The raspberry inferno sauce is a delicious and versatile sauce that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new sauce to try, give this one a try. You won't be disappointed!

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