Best 2 Red Clover Lemonade Recipes

Immerse yourself in the vibrant world of flavors with this exquisite Red Clover Lemonade recipe. This refreshing beverage is a symphony of sweet and tangy notes, delicately infused with the unique essence of red clover blossoms. Whether you're seeking a revitalizing drink to quench your thirst on a warm summer's day or a delightful addition to your next garden party, this Red Clover Lemonade promises to captivate your taste buds and transport you to a realm of pure delight.

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RED, WHITE AND BLUE FROZEN LEMONADE

Red, White and Blue Frozen Lemonade image

This patriotic drink is as pretty as it is tasty. Layering cherries, blueberries and lemon juice, we created a striped frozen lemonade that sings with Fourth of July pride. -Shawn Carleton, San Diego, California

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 cup lemon juice
1 cup sugar
4 cups ice cubes
1 cup fresh or frozen blueberries
Maraschino cherries

Steps:

Place lemon juice, sugar and ice in a blender; cover and process until slushy. Divide blueberries among 4 chilled glasses; muddle slightly. Add lemon slush; top with cherries.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 60g carbohydrate (55g sugars, Fiber 1g fiber), Protein 0 protein.

RED CLOVER LEMONADE

Red Clover Lemonade image

I've made clover tea and I've made lemonade, but had never put them together. Well, here ya go. Red clover grows wild in fields and meadows in Asia, Europe and North America and is part of the legume family. Just be careful where you pick, like near highways, where it may get sprayed with pesticides. Red clover is one of the best blood cleansers, increases good cholesterol, and is used to treat osteoporosis. From what you give away you keep.

Provided by Sharon123

Categories Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

3 cups red clover blossoms
4 cups water
1 1/4 cups lemon juice
4 tablespoons honey

Steps:

Bring to a boil, reduce heat, and simmer the blossoms and water for 5-7 minutes.
Strain the petals from the water and add lemon juice and honey.
Stir and chill from 1-2 hours.
To serve, pour over ice. Enjoy!

Nutrition Facts : Calories 80.6, Fat 0.2, Sodium 8.7, Carbohydrate 22.6, Fiber 0.3, Sugar 19.2, Protein 0.3

Tips:

Choose fresh red clover blossoms: The best time to harvest red clover blossoms is from May to September. Look for blossoms that are fully open and have a deep red color.
Use a light hand with the lemon: Lemon juice can easily overpower the delicate flavor of red clover. Use just enough to brighten the flavor of the lemonade, not overpower it.
Sweeten to taste: Some people prefer their lemonade tart, while others prefer it sweet. Add honey or sugar to taste until you reach your desired sweetness level.
Chill before serving: Red clover lemonade is best served chilled. Place it in the refrigerator for at least an hour before serving, or even overnight for a more intense flavor.

Conclusion:

Red clover lemonade is a refreshing, healthy, and delicious drink that can be enjoyed by people of all ages. It is a great way to use up fresh red clover blossoms and a fun way to add some variety to your lemonade routine. So next time you are looking for a new drink to try, give red clover lemonade a try. You won't be disappointed!

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