For those who love the creamy, tangy flavor of remoulade, this article will help you find the perfect recipe for a delectable sandwich spread. With various options available, you're sure to discover a spread that will tantalize your taste buds and make your sandwiches extraordinary. Whether you prefer a classic remoulade recipe or a unique twist on this classic sauce, this article has something for every palate.
Here are our top 3 tried and tested recipes!
REMOULADE-STYLE SANDWICH SPREAD
This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches.
Provided by Allrecipes
Categories Cream Cheese Spreads
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Combine cream cheese, sour cream, Dijon mustard, mayonnaise, horseradish, garlic powder, onion powder, lemon juice, cayenne pepper, and salt in a large bowl. Beat with an electric mixer until smooth. Season with additional salt if needed. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 296 calories, Carbohydrate 10.6 g, Cholesterol 48.7 mg, Fat 26.8 g, Fiber 0.7 g, Protein 4 g, SaturatedFat 11.6 g, Sodium 590.4 mg, Sugar 2.4 g
REMOULADE-STYLE SANDWICH SPREAD
This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches.
Provided by Allrecipes
Categories Cream Cheese Spreads
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Combine cream cheese, sour cream, Dijon mustard, mayonnaise, horseradish, garlic powder, onion powder, lemon juice, cayenne pepper, and salt in a large bowl. Beat with an electric mixer until smooth. Season with additional salt if needed. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 296 calories, Carbohydrate 10.6 g, Cholesterol 48.7 mg, Fat 26.8 g, Fiber 0.7 g, Protein 4 g, SaturatedFat 11.6 g, Sodium 590.4 mg, Sugar 2.4 g
REMOULADE
This creamy remoulade recipe is the perfect way to add some Louisiana spice to your favorite sandwiches, crab cakes and burgers. -Lauren Knoelke, Des Moines, Iowa
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 10
Steps:
- In a bowl, stir together all ingredients until blended. Refrigerate until ready to use.
Nutrition Facts : Calories 97 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 213mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- For a creamy and smooth spread, use high-quality mayonnaise.
- Add a touch of Dijon mustard for a bit of tang.
- Use freshly chopped herbs for the best flavor. Parsley, chives, and dill are all great options.
- If you don't have any capers on hand, you can substitute minced pickles or olives.
- For a spicy spread, add a pinch of cayenne pepper or paprika.
- Serve the spread on sandwiches, wraps, or crackers. It's also great as a dip for vegetables or chips.
Conclusion:
Remoulade-style sandwich spread is a delicious and versatile condiment that can be used in a variety of ways. It's easy to make and can be tailored to your own taste preferences. Whether you're looking for a creamy, tangy, or spicy spread, this recipe has you covered. So next time you're looking for something new to add to your sandwich or wrap, give this remoulade-style spread a try. You won't be disappointed!
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