Best 3 Rice Krispies Treats With Chocolate And Pretzels Recipes
With its delectable combination of sweet, salty, and crunchy textures, the rice krispies treats with chocolate and pretzels is an iconic dessert that has captured the hearts of people worldwide. Its versatility allows it to be enjoyed as a delightful snack, a beloved party treat, or even a thoughtful homemade gift. In this article, we will guide you through the process of crafting this irresistible treat, providing you with a step-by-step recipe that ensures perfect results every time.
Check out the recipes below so you can choose the best recipe for yourself!
RICE KRISPIES TREATS WITH CHOCOLATE AND PRETZELS
Marshmallow treats can skew saccharine, but this slightly more sophisticated version embraces the salty as much as it does the sugary. Sweet marshmallows and chocolate are balanced by plenty of salt: in the butter, on the pretzels and in the flaky sea salt finish. Butter-flavored pretzels ("butter snaps") have a delicate crunch and a creamy note that work well in this recipe, but any small, thin pretzels are also good. You'll want to use chopped chocolate here instead of chips: They melt faster, so you end up with smeared chocolate bits instead of distinctive chunks.
Provided by Genevieve Ko
Categories easy, quick, snack, cookies and bars, dessert
Time 15m
Yield 12 to 36 treats
Number Of Ingredients 7
Steps:
- Line the bottom and sides of a 9-inch square baking pan with foil, leaving a 1-inch overhang on all sides, then coat with nonstick cooking spray.
- Melt the butter in a large saucepan over medium-low heat. Add the marshmallows and stir with a sturdy silicone spatula until smooth and melted, about 3 minutes.
- Remove from the heat, add the cereal and pretzels, and stir until evenly coated. Immediately scrape the mixture into the prepared pan. Using the spatula, press the mixture to evenly cover the bottom of the pan. Working quickly (you want the cereal mixture to still be quite warm so the chocolate will melt a bit and adhere to the the surface), sprinkle the chopped chocolate on top. Press the mixture with the chocolate into a flat, even layer in the pan. Sprinkle with flaky sea salt.
- Cool to room temperature in the pan on a rack. Lift out of the pan using the foil and cut into squares. Serve immediately or transfer to an airtight container.
Nutrition Facts : @context http, Calories 296, UnsaturatedFat 9 grams, Carbohydrate 14 grams, Fat 27 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 17 grams, Sodium 36 milligrams, Sugar 9 grams, TransFat 1 gram
CHOCOLATE RICE KRISPIES TREATS
Make and share this Chocolate Rice Krispies Treats recipe from Food.com.
Provided by tazdevilfan
Categories Dessert
Time 5m
Yield 18-24 serving(s)
Number Of Ingredients 4
Steps:
- Butter a 9x13x2 inch dish.
- Microwave butter, marshmallows, and chocolate chips on high for 2-3 minutes. Stir.
- Add Rice Krispies. Mix well.
- Spread into dish.
- Chill, then cut into squares.
SALTED CARAMEL PRETZEL RICE KRISPIES TREATS
Craving a snack that's both salty and sweet? These salted caramel Rice Krispies Treats can't be beat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows in oil; stir until smooth. Remove from heat; stir in cereal, 2/3 cup each caramels and pretzels. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Spread melted chocolate over top; sprinkle with remaining caramels and pretzels. If desired, sprinkle with sea salt. Cut into bars.
Nutrition Facts : Calories 115 calories, Fat 3g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 93mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Make sure the butter and marshmallows are melted completely before mixing them together.
- Don't overcook the mixture, or the treats will be tough.
- Add the Rice Krispies cereal and mix until well coated.
- Press the mixture firmly into a 9x13 inch pan.
- Let the treats cool completely before cutting them into bars.
- Store the treats in an airtight container at room temperature for up to 3 days.
Conclusion:
Rice Krispies Treats with Chocolate and Pretzels are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to use up leftover cereal and chocolate, and they are always a hit with kids and adults alike. With just a few simple ingredients, you can create a delicious and festive treat that is sure to be a hit at your next party or gathering.
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