Whether you're looking for a light and refreshing summer dish or a hearty and satisfying meal, a robust Italian salad is sure to hit the spot. With its vibrant colors, bold flavors, and endless variations, this classic Italian dish is a favorite among food lovers of all ages. From simple tomato and mozzarella salads to more complex creations featuring grilled meats, roasted vegetables, and tangy dressings, there's a robust Italian salad out there to suit every taste and occasion. So, get ready to embrace the flavors of Italy and embark on a culinary journey that will leave your taste buds singing.
Here are our top 4 tried and tested recipes!
ROBUST ITALIAN SALAD
I toss together is salad to go with any Italian main dish. It has a hearty combination of lettuce, pastrami, tomatoes and mozzarella cheese.-Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large salad bowl, combine the first five ingredients. Drizzle with dressing; toss to coat. Top with croutons and olives if desired.
Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 209mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
ROBUST ITALIAN SALAD
I've made this contless times for cookouts. Another recipe I've had for more years than I can remember.
Provided by lets.eat
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut salami halves into 1/4 inch slices.
- Pour dressing over combined salami, vegetables and tomatoes.
- Toss lightly, cover; marinate in refrigerator several hours.
- Just before serving, add cheese; toss lightly.
- *Themarinating time is not included*.
ROBUST ITALIAN SALAD RECIPE - (4.5/5)
Provided by WaffleCrumbs
Number Of Ingredients 8
Steps:
- In large salad bowl, combine first five ingredients. Drizzle with dressing and toss to coat. Top with croutons & olives.
ROBUST ITALIAN SALAD
Steps:
- 1. Pour dressing over combined salami, thawed vegetables, and tomatoes; toss lightly.
- 2. Cover; marinate in refrigerator several hours.
- 3. Just before serving, add cheese.
Tips for Making a Robust Italian Salad
- Use fresh, high-quality ingredients. This will make a big difference in the overall flavor of the salad.
- Don't be afraid to mix and match different types of greens. Some good options include romaine lettuce, arugula, spinach, and kale.
- Add a variety of vegetables. Some good choices include tomatoes, cucumbers, carrots, celery, and bell peppers.
- Don't forget the cheese! Parmesan, mozzarella, and feta are all good options.
Conclusion
A robust Italian salad is a delicious and healthy way to enjoy your favorite Italian flavors. It's perfect for a light lunch or dinner, and it's also a great side dish for grilled meats or fish. With so many different variations to choose from, there's sure to be a robust Italian salad that everyone will love. Buon Appetito!
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