When it comes to classic candies, rocky road is a timeless favorite. Its combination of chocolate, nuts, and marshmallows makes it a delicious and indulgent treat. Whether you're looking for a sweet snack or a fun dessert, rocky road is a great choice. With its simple ingredients and easy-to-follow instructions, making it at home is a breeze. So gather your ingredients and let's get started on creating the perfect batch of rocky road candy.
Check out the recipes below so you can choose the best recipe for yourself!
3-INGREDIENT PEPPERMINT ROCKY ROAD CANDIES
To crush candies easily, minus any peppermint shrapnel, place them in a resealable plastic bag and crush with a rolling pin, meat mallet, or the back of a large spoon.
Provided by Dawn Perry
Categories 3-Ingredient Recipes Candy Chocolate Mint Christmas Marshmallow
Yield Makes 28-30
Number Of Ingredients 3
Steps:
- Line 2 rimmed baking sheets with parchment or wax paper. Heat chocolate in a medium heatproof bowl set over a medium pot of barely simmering water (bottom of bowl should not touch water), stirring occasionally, or in short bursts in the microwave, stirring in between bursts, until chocolate is melted and smooth.
- Fold marshmallows and 1/2 cup candies into chocolate until evenly combined. Drop heaping tablespoonfuls of chocolate mixture onto prepared baking sheets; sprinkle with remaining 1/4 cup candies. Chill until set, about 30 minutes. Serve at room temperature.
- Do Ahead
- Candies can be made 5 days ahead; transfer to an airtight container and chill.
ROCKY ROAD CANDIES
It couldn't be easier to make this treat. Just melt chocolate chips and stir in peanuts and marshmallows.
Provided by sal
Categories Desserts Candy Recipes Chocolate Candy Recipes
Time 2h10m
Yield 24
Number Of Ingredients 5
Steps:
- Line a 9 x 13 inch pan with wax paper.
- In a microwave-safe bowl, microwave chocolate and butter until melted. Stir occasionally until chocolate is smooth. Stir in condensed milk. Combine peanuts and marshmallows; stir into chocolate mixture. Pour into prepared pan and chill until firm. Cut into squares.
Nutrition Facts : Calories 283.6 calories, Carbohydrate 36.3 g, Cholesterol 8.1 mg, Fat 14.1 g, Fiber 2 g, Protein 5.5 g, SaturatedFat 5 g, Sodium 53.3 mg, Sugar 27.8 g
Tips:
- Use fresh, high-quality chocolate for the best flavor.
- Don't overheat the chocolate, or it will seize and become difficult to work with.
- Use a variety of nuts and marshmallows for a more interesting texture and flavor.
- Be sure to chop the nuts and marshmallows into small pieces, so they evenly distribute throughout the candy.
- If you want a softer candy, use more marshmallows.
- If you want a firmer candy, use more nuts.
- Store the candy in an airtight container at room temperature for up to two weeks.
Conclusion:
Rocky road candy is a delicious and easy-to-make treat that is perfect for any occasion. With its rich chocolate flavor, chewy marshmallows, and crunchy nuts, rocky road candy is sure to be a hit with everyone. So whether you are looking for a sweet treat to enjoy at home or a gift to give to a friend, rocky road candy is a great choice.
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