Step into the realm of delectable flavors with our comprehensive guide to crafting the perfect rosemary smoked coffee lemonade. This enchanting beverage harmoniously blends the rich, smoky notes of roasted coffee, the tangy zest of citrus, and the aromatic fragrance of rosemary, resulting in a symphony of flavors that will tantalize your taste buds. As you embark on this culinary journey, we will unveil the secrets behind this captivating drink, providing step-by-step instructions and expert tips to ensure your rosemary smoked coffee lemonade turns out exceptional. Prepare to savor a refreshing and unique beverage that is sure to impress your friends and family, transforming ordinary moments into extraordinary experiences.
Here are our top 3 tried and tested recipes!
ROSEMARY SIMPLE SYRUP
Like the essence of a Mediterranean summer distilled into a sweet herbal syrup. Stir it into lemonade, flavor a cocktail, glaze a cake, or churn it into a sorbet. So refreshing. Store in the refrigerator for up to 1 month.
Provided by foodelicious
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 41m
Yield 8
Number Of Ingredients 3
Steps:
- Combine water, sugar, and rosemary leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
- Pour syrup into a sterilized glass jar through a mesh strainer to remove rosemary leaves; let cool.
Nutrition Facts : Calories 97.9 calories, Carbohydrate 25.2 g, Fiber 0.1 g, Sodium 1.1 mg, Sugar 25 g
ROSEMARY LEMONADE
A friend suggested I add a sprig of rosemary to lemonade. The herb makes the drink taste fresh and light, and it's a pretty garnish. -Dixie Graham, Rancho Cucamonga, California
Provided by Taste of Home
Time 25m
Yield 8 servings (1 cup each).
Number Of Ingredients 8
Steps:
- In a small saucepan, bring 2 cups water to a boil; add rosemary sprigs. Reduce heat; simmer, covered, 10 minutes., Remove and discard rosemary. Stir in sugar and honey until dissolved. Transfer to a pitcher; refrigerate 15 minutes. , Add lemon juice; stir in cold water. Serve over ice. If desired, top with additional lemon slices and rosemary sprigs.
Nutrition Facts : Calories 121 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 33g carbohydrate (31g sugars, Fiber 0 fiber), Protein 0 protein.
ROSEMARY SMOKED COFFEE LEMONADE
Rosemary-infused smoke and Gevalia® Cold Brew Concentrate come together for this sweet and summery beverage! Smoking the drink is optional, but it gives it a unique flavor, perfect for summer!
Provided by Naomi Geara Lopes
Categories Coffee Drinks
Time 1h35m
Yield 6
Number Of Ingredients 7
Steps:
- Combine lemon juice, 1 cup water, and brown sugar in a saucepan over medium heat. Stir until sugar dissolves, 2 or 3 minutes. Remove from heat and let cool. When cooled to room temperature, pour into a pitcher.n
- Pour tonic water, cold brew concentrate, and 1 1/2 cups water into pitcher; stir. Refrigerate until chilled, about 1 hour.n
Nutrition Facts : Calories 186.6 calories, Carbohydrate 49.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 35.3 mg, Sugar 44 g
Tips:
- For the best flavor, use freshly brewed coffee. If you don't have time to brew a fresh pot, you can use cold brew coffee or even instant coffee.
- If you don't have rosemary sprigs, you can use 1 teaspoon of dried rosemary instead.
- Be sure to let the rosemary-infused coffee cool completely before adding it to the lemonade. This will help to prevent the lemonade from becoming bitter.
- If you like your lemonade sweet, you can add more sugar or honey to taste.
- Garnish your lemonade with a rosemary sprig or a lemon slice for a refreshing presentation.
Conclusion:
Rosemary smoked coffee lemonade is a unique and refreshing drink that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new twist on lemonade, give this recipe a try. You won't be disappointed!
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