Best 3 Ruby Fruit Salad Recipes
In the realm of delightful desserts, the ruby fruit salad stands as a splendid creation, tantalizing taste buds with its vibrant colors and exquisite flavors. This refreshing medley of succulent red fruits is a symphony of sweetness, tartness, and juicy goodness. As you embark on this culinary journey, we present an array of delectable ruby fruit salad recipes that will transform your kitchen into a haven of fruity indulgence. Whether you prefer a classic combination of berries or crave a tropical twist with exotic fruits, our curated selection offers a perfect recipe to suit your culinary preferences.
Check out the recipes below so you can choose the best recipe for yourself!
RUBY FRUIT SALAD
As the lime juice and brown sugar sit together, they create a delicate syrup that's perfect for the fruit salad.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 7
Steps:
- In a large bowl, stir together sugar and lime juice. Let stand 10 minutes for sugar to dissolve.
- Add plums, grapes, blackberries, blueberries, and mint; toss to combine. Refrigerate up to 1 day. Garnish with mint sprigs, if desired.
Nutrition Facts : Calories 188 g, Fat 1 g, Fiber 6 g, Protein 3 g
BLOODY BERRY FRUIT SALAD
Instead of a simple syrup, this fruit salad uses raspberry jam to coat and flavor the mixed fruits. It has just enough natural tartness to keep the fruit salad fresh. For the spookiest fruit salad, let it sit for a few hours and the lychees will continue to absorb the ruby glaze.
Provided by Food Network Kitchen
Categories dessert
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Combine the jam, lychee syrup and lime juice in a large serving bowl. Whisk until smooth.
- Add the lychees, grapes, raspberries and blackberries and toss well. Refrigerate at least 20 minutes or up to 2 hours, tossing occasionally so the lychees turn red.
RAINBOW FRUIT SALAD
I was with my kids one day thinking of things that we could make for a potluck at church and this was a hit!
Provided by CUADRA6
Categories Salad Fruit Salad Recipes Blueberry Salad Recipes
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Use a melon baller to hollow out watermelon and cantaloupe into a large bowl.
- Add drained pineapple, blueberries, plums, green and purple grapes to the bowl with the melons. Gently mix all fruit together and serve.
Nutrition Facts : Calories 165.1 calories, Carbohydrate 41.6 g, Fat 0.8 g, Fiber 3.2 g, Protein 2.7 g, SaturatedFat 0.1 g, Sodium 12.5 mg, Sugar 35.3 g
Tips:
- Use fresh, ripe fruit: This will ensure that your salad is bursting with flavor.
- Choose a variety of fruits: This will make your salad more colorful and interesting.
- Cut the fruit into bite-sized pieces: This will make it easier to eat.
- Add some sweetness: Honey, maple syrup, or agave nectar are all good options.
- Add some acidity: Lemon juice or lime juice will help to brighten the flavors of the fruit.
- Add some herbs: Mint or basil are both good choices.
- Chill the salad before serving: This will help to keep the fruit crisp and refreshing.
Conclusion:
Ruby fruit salad is a delicious and refreshing way to enjoy fresh fruit. It's perfect for a summer party or potluck, or as a healthy snack or dessert. With so many different variations to choose from, you're sure to find a ruby fruit salad recipe that you'll love.
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