Best 2 Salami Appetizers Recipes

When it comes to appetizers, salami is a versatile and flavorful meat that can be used in a variety of ways. From classic salami and cheese platters to creative and innovative recipes, the possibilities are endless. Whether you are looking for a quick and easy snack or an elegant party appetizer, there is sure to be a salami appetizer recipe that will satisfy your cravings.

Let's cook with our recipes!

SALAMI APPETIZERS

Salami Appetizers image

Yummy appetizers. You can make up a tray with these, or use your imagination and use bologna or other meats. If I use bologna, I add a tablespoon of mustard to the cheese spread.

Provided by Darlene Summers

Categories < 15 Mins

Time 15m

Yield 12 appetizers

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese
9 pieces salami, large thick sliced
12 olives
toothpick

Steps:

Soften the cream cheese and spread each slice of salami with the cream cheese.
Stack the slices on top of each other, ending with the top slice having no cheese on it.
Cover and refrigerate till cheese is set and meat is good and cold.
Cut into 12 wedges. Garnish with an olive on a toothpick and push into top of wedges.

SALAMI CORNUCOPIA APPETIZERS

Salami Cornucopia Appetizers image

Slightly modified from Texas Tapestry cookbook. A nice "different" appetizer to add to your collection.

Provided by LorenLou

Categories Cheese

Time 20m

Yield 20-25 serving(s)

Number Of Ingredients 9

Ingredients

20 -25 slices genoa salami (very thin slices)
16 ounces cream cheese
1 clove garlic, minced
1 tablespoon onion, very finely minced
1 tablespoon finely chopped parsley
1 teaspoon lemon juice
1 pinch salt
1 pinch dry mustard
1 -2 dash Tabasco sauce

Steps:

Combine all ingredients except salami.
With one hand, fold a piece of salami into a cornucopia shape.
Pipe the cheese filling into the salami, using a star tube.
Lay the filled cornucopia seam side down on your serving tray.
Repeat process until you have used all ingredients.
Cover and chill (at least 30 minutes) until ready to serve.

Tips:

Choose high-quality salami: The better the salami, the better your appetizers will be. Look for salami that is made with high-quality meat and has a good flavor.
Use a variety of salami: Don't just stick to one type of salami. Try using a variety of salami, such as pepperoni, soppressata, and prosciutto, to create different flavors and textures.
Pair salami with other ingredients: Salami is a versatile ingredient that can be paired with a variety of other ingredients, such as cheese, crackers, fruit, and vegetables. Get creative and experiment with different combinations to find your favorite pairings.
Make it easy: Salami appetizers are supposed to be easy to make. Don't overcomplicate things. Simple appetizers, such as salami skewers or salami and cheese platters, are always a hit.
Have fun! Making salami appetizers should be enjoyable. So relax, have fun, and let your creativity shine through.

Conclusion:

Salami appetizers are a delicious and easy way to entertain guests or enjoy a snack. With a little creativity, you can create a variety of salami appetizers that will please everyone. So next time you're looking for an appetizer idea, reach for the salami. You won't be disappointed.