Best 2 Salsa Cheese Omelette Recipes

Craving a delectable and savory breakfast or brunch dish? Look no further than the tantalizing salsa cheese omelette! This culinary masterpiece combines the vibrant flavors of salsa, the gooey goodness of melted cheese, and the fluffy texture of eggs into one irresistible meal. Whether you prefer a classic salsa or a more adventurous option, this versatile dish can be customized to suit your taste preferences. With just a few simple ingredients and a few easy steps, you can whip up a salsa cheese omelette that will tantalize your taste buds and leave you feeling satisfied. So, gather your ingredients, fire up the stove, and embark on a culinary journey that will bring joy to your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

SALSA & CHEESE OMELETTE

Salsa & Cheese Omelette image

I make this at work, you can add the peppers and green onion to "freshen" up the salsa a little or just use straight jarred salsa. Use your favorite salsa.

Provided by tasb395

Categories Breakfast

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3 eggs, beaten
1/4 cup salsa (to taste)
3 tablespoons green peppers, chopped
3 tablespoons green onions, chopped
3 tablespoons cheddar cheese (to taste)

Steps:

Spread beaten eggs into a heated pan and cook one side, flip over and cook the other side.
Meanwhile, mix together salsa, peppers and green onion if using.
Top eggs with salsa mixture and cheddar cheese. Off to one side.
Fold over eggs, and cook until cheese is melted, if you want to eat right away then add a little water and cover pan with a lid.
Serve with your favorite breakfast side.

HAM & CHEESE OMELETTE WITH SALSA

HAM & CHEESE OMELETTE WITH SALSA image

Categories Cheese Egg Breakfast Brunch Quick & Easy Ham

Yield 1

Number Of Ingredients 8

Ingredients

3 eggs
1/4 cup heavy cream
dash of salt and pepper
1 tbsp garlic butter (or plain if you prefer)
2-3 slices of deli-sliced ham
1 green onion, finely chopped
1/4 cup of shredded jalapeno cheddar cheese
1/2 cup salsa

Steps:

In a small bowl, whisk together first 3 ingredients. In a medium-sized pan, melt garlic butter over medium-high high. Add egg and cream mixture. Cook for 2-3 minutes until omelet is nearly cooked through. Add green onions, ham, and cheese to one side of the omelet. Fold omelet in half and cook for 1 minute until cheese is melted. Transfer to a plate and top with salsa. Enjoy!

Tips:

Use fresh ingredients for the best flavor.
Don't overcook the eggs.
Use a non-stick skillet to prevent the eggs from sticking.
Add your favorite toppings, such as salsa, cheese, vegetables, or meat.
Serve immediately with your favorite sides.

Conclusion:

A salsa cheese omelette is a quick and easy breakfast that can be made with a variety of ingredients. It's a great way to use up leftover salsa and cheese, and it's also a healthy and filling meal. With its simple ingredients and endless variations, the salsa cheese omelette is a versatile dish that can be enjoyed by people of all ages. So next time you're looking for a quick and easy breakfast, give the salsa cheese omelette a try!