PESTO BRUSCHETTA
My daughter came up with this recipe and I'm asked for a copy of it every time I make it. It's easy to switch up the flavor by using different types of pesto. -Shirley Dickstein, Parma, Idaho
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 29 appetizers.
Number Of Ingredients 4
Steps:
- Arrange bread slices on an ungreased baking sheet. Spread with pesto; top with tomatoes and cheese. Broil 4 in. from the heat for 3-5 minutes or until edges are lightly browned.
Nutrition Facts : Calories 93 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 196mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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Areeb Shehzad
[email protected]I love this recipe! It's so simple to make and always a hit with my friends and family.
dean stamper
[email protected]This was a delicious and easy appetizer to make. I used store-bought pesto and it still turned out great.
Sevdali Jakupi
[email protected]I followed the recipe exactly and it turned out great! The pesto was so flavorful and the tomatoes and cheese were the perfect addition. I will definitely be making this again.
Irfan Khanna
[email protected]Not bad! I thought the pesto was a little bland, but overall it was a good recipe.
Raul Menendez
[email protected]This pesto bruschetta is the perfect summer appetizer. It's light, refreshing, and so easy to make. I love that you can use any type of bread you like, and the pesto can be made ahead of time. I'll definitely be making this again and again.
Christian Akarawak
[email protected]I made this for my family and they all loved it! The pesto was especially good.
Damilare Joseph
[email protected]This was a great appetizer for a party I threw. It was easy to make and everyone loved it.
Km Yakub Ally2223
[email protected]I've made this pesto bruschetta several times now and it's always a crowd-pleaser. The pesto is so flavorful and the tomatoes and cheese add the perfect touch. I highly recommend this recipe!
Ilias kambos
[email protected]Yum! Loved this recipe. So easy to make and so delicious. Will definitely make it again.
Michael Nnechi
[email protected]This pesto bruschetta was a hit! The flavors were so fresh and summery, and the bread was perfectly toasted. I'll definitely be making this again.