Best 5 Sangria Blanco Recipes

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Sangria blanco, a refreshing and versatile cocktail with origins in Spain, is a delightful beverage perfect for any occasion. This white wine-based sangria is a delightful blend of fruity flavors and aromatic spices, making it a popular choice for both casual gatherings and special celebrations. Whether you prefer a classic recipe or a modern twist, the possibilities for creating a delicious sangria blanco are endless. With its vibrant color and sweet, fruity taste, sangria blanco is sure to be a hit at your next party or gathering.

Check out the recipes below so you can choose the best recipe for yourself!

SANGRIA BLANCO



Sangria Blanco image

Provided by Naren Young

Categories     Rum     Alcoholic     Cocktail Party     Oscars     Backyard BBQ     Cocktail     Sangria     Apple     Kiwi     White Wine     Spring     Summer     Engagement Party     Party     Grape     Drink

Yield Makes 1 drink

Number Of Ingredients 13

6 to 8 ice cubes
4 1/2 teaspoons (3/4 ounce) cachaca
4 1/2 teaspoons (3/4 ounce) Pisco
4 1/2 teaspoons (3/4 ounce) St Germain (elderflower liqueur)
1/4 cup (2 ounces) semisweet white wine such as a Riesling or Gewürztraminer
1/8 teaspoon freshly squeezed lime juice plus 2 thin slices lime
1/4 cup (2 ounces) soda water
3 thin slices kiwi
3 thin slices apple
3 thin slices cucumber
3 green grapes, cut in half
2 fresh sage leaves
1 sprig fresh thyme

Steps:

  • Fill large wine glass with ice. Add cachaca, Pisco, St Germain, wine, and lime juice. Top with soda water and stir briefly. Add lime, kiwi, apple, cucumber, grapes, sage, and thyme to drink and serve immediately.

PORTUGUESE SANGRIA BLANCO



Portuguese Sangria Blanco image

I'm not a wine drinker, but I do enjoy sangria in the summer! This is a nice, light and refreshing white wine version and a great patio drink; be sure to serve some of the drunken little fruits with each glass! Prep time includes "sitting time" of sangria.

Provided by EdsGirlAngie

Categories     Beverages

Time 4h35m

Yield 8 serving(s)

Number Of Ingredients 11

1/2 cup water
1/4 cup sugar
3 cinnamon sticks
1 cup unsweetened apple juice
1 cup fresh-squeezed orange juice
1 (750 ml) bottle white wine, preferably a chardonnay
1 small unpeeled apple, sliced in thin wedges (I like Pink Lady apples)
1 orange, unpeeled and cut into 4 wedges
1 banana, sliced
sparkling water, to top off glasses
ice cube

Steps:

  • In a small saucepan, simmer together water, sugar and cinnamon sticks for 5 minutes; remove cinnamon sticks and let mixture cool.
  • Combine juices and wine; stir in fruits and cooked sugar mixture; chill for at least 4 or 5 hours.
  • For each serving, pour sangria over ice, top off with some sparkling water and add some of the fruit slices to each glass.

SANGRIA BLANCO



Sangria Blanco image

Provided by Tyler Florence

Categories     beverage

Time 16m

Yield 20 to 30 servings

Number Of Ingredients 9

4 bottles dry white Spanish wine
1 cup Spanish fino sherry
1 cup orange flavored liqueur (Recommended: Cointreau)
1/2 cup sugar
1 bunch seedless white grapes
3 lemons, sliced with rind
3 white peaches, pitted and sliced with skin
1 honeydew melon, sliced
1 liter club soda, or seltzer

Steps:

  • Combine liquor, sugar and fruit together in a large pitcher or punch bowl. Let flavors blend for several hours. Add the club or seltzer water and serve over plenty of ice.

SANGRIA BLANCO



Sangria Blanco image

Provided by Lou Lambert

Categories     Wine     Alcoholic     Sangria     Grapefruit     Lemon     Summer     Bon Appétit     Drink

Yield Makes 16 servings

Number Of Ingredients 8

2 lemons, thinly sliced
1 pink grapefruit, thinly sliced
2 cups fresh pink grapefruit juice
1 375-ml bottle Dolin blanc or dry vermouth
1 1/2 cups Suze Saveur d'Autrefois
3/4 cup pisco
1/4 cup torn fresh mint leaves
2 750-ml bottles chilled Vinho Verde

Steps:

  • Mix lemon slices, grapefruit slices and juice, vermouth, Suze, pisco, and mint in a large pitcher or bowl and chill at least 4 hours. Add Vinho Verde to citrus mixture just before serving. Serve over ice.
  • Do ahead: Citrus mixture can be made 12 hours ahead. Keep chilled.

SANGRIA BLANCO



Sangria Blanco image

The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.

Provided by Vino Girl

Categories     Punch Beverage

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

1/2 cup sugar
1/2 cup water
1 cinnamon stick
1 orange, sliced (chilled)
1 lemon, sliced (chilled)
1 lime, sliced (chilled)
1/2 cup strawberry, sliced (chilled)
1 (750 ml) bottle pinot grigio wine (chilled)
1 cup club soda (chilled)
ice

Steps:

  • Mix sugar, water, and cinnamon stick together.
  • Add fruit, wine, and club soda to sugar mixture, and remove cinnamon stick.
  • Add ice before serving.

Tips for Making Sangria Blanco:

  • Use a light-bodied and fruity white wine.
  • Add plenty of fresh fruit. Citrus fruits, such as oranges, lemons, and limes, are classic choices, but you can also use berries, stone fruits, or melon.
  • Sweeten the sangria to taste. You can use sugar, honey, agave nectar, or simple syrup.
  • Add a splash of brandy or other liqueur for extra flavor.
  • Garnish the sangria with fresh fruit, herbs, or spices.
  • Serve the sangria chilled.

Conclusion:

Sangria blanco is a refreshing and easy-to-make summer drink. It is perfect for parties or gatherings, and it can be customized to your own taste. With a few simple ingredients, you can create a delicious and festive sangria blanco that will be enjoyed by everyone.

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