Broccoli apple salad is a refreshing and crunchy side dish that can liven up any meal. It is a perfect blend of sweet and savory flavors, with the broccoli providing a crisp texture and the apples adding a touch of sweetness. This salad is also incredibly versatile, as it can be customized to suit your own tastes. Whether you prefer a creamy dressing or a tangy vinaigrette, there is a broccoli apple salad recipe out there to satisfy your cravings. So, if you are looking for a simple yet delicious side dish to add to your next meal, look no further than broccoli apple salad.
Here are our top 4 tried and tested recipes!
SATISFYING BROCCOLI-APPLE SALAD
This colorful, flavorful broccoli-apple salad doesn't take long to prepare. It's amazing freshly prepared and it just gets even better-tasting every day in the fridge as the vegetables pickle themselves a bit in the dressing. I feel super healthy eating this, and it takes less time to grab a bowl than put together a fresh salad each day. It's a great side with any meal, and I even eat it for breakfast!
Provided by acutewit
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 13
Steps:
- Toss apples with lemon juice in a large bowl. Add cucumbers, carrots, onion, and dill. Pour in vinegar, soy sauce, wasabi horseradish, and salt and toss. Add black beans, corn, and broccoli. Toss until evenly mixed and well coated.
- Transfer salad from bowl to a lidded casserole dish. Serve immediately or chill first. Refrigerate for up to 10 days.
Nutrition Facts : Calories 225.7 calories, Carbohydrate 44.1 g, Cholesterol 5 mg, Fat 3.8 g, Fiber 9.2 g, Protein 9.2 g, SaturatedFat 0.7 g, Sodium 1472.3 mg, Sugar 13 g
APPLE BROCCOLI SALAD
I came up with this broccoli apple salad in an attempt to combine the flavors of Waldorf salad and my favorite broccoli salad. It appeals to family and friends. -Brenda Sue Huntington, Clemons, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10-12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the apples, broccoli, onion and raisins. In a small bowl, combine the mayonnaise, vinegar, sugar, lemon juice and salt; pour over apple mixture and toss to coat. Cover and chill for at least 2 hours. Just before serving, stir in the bacon and walnuts.
Nutrition Facts : Calories 330 calories, Fat 28g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 338mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 3g fiber), Protein 4g protein.
CHEESY BROCCOLI-APPLE SALAD
Want to sneak veggies and fruit into the party? This is the perfect go-to dish to round out the potluck. Just remember to bring the recipe; people will be asking for it. -Janet Swarner, Plainfield, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk the mayonnaise, sugar and vinegar; set aside. In a serving bowl, combine the remaining ingredients. Drizzle with dressing; toss to coat. Chill until serving.
Nutrition Facts : Calories 245 calories, Fat 20g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 215mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 2g fiber), Protein 3g protein.
FRUIT AND BROCCOLI BUFFET SALAD
Another great salad for your next family fun night.
Provided by Crystal
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 2h25m
Yield 6
Number Of Ingredients 15
Steps:
- Beat grapeseed oil, sugar, cider vinegar, lime juice, lime zest, garlic, salt, poppy seeds, paprika, and mustard together in a bowl with a whisk until smooth and creamy.
- Heat a small skillet over medium heat. Toast pecans in hot skillet, stirring frequently, until fragrant, 4 to 5 minutes.; spread onto a cutting board to cool completely before chopping.
- Toss orange sections, broccoli, apple, and grapes together in a bowl. Drizzle dressing over salad and toss gently to coat. Cover bowl with plastic wrap and refrigerate until chilled, 2 to 6 hours.
- Sprinkle chopped pecans over salad.
Nutrition Facts : Calories 349.6 calories, Carbohydrate 30.6 g, Fat 25.9 g, Fiber 4.4 g, Protein 3 g, SaturatedFat 2.5 g, Sodium 207.9 mg, Sugar 24.5 g
Tips:
- Choose the right broccoli: Select broccoli heads that are compact and have a deep green color. Avoid heads with yellow or wilted florets.
- Prepare the broccoli properly: Wash the broccoli thoroughly and cut it into small florets. If you prefer, you can steam or blanch the broccoli briefly to soften it.
- Use a variety of apples: Different types of apples will give your salad different flavors and textures. Try using a mix of tart and sweet apples, such as Granny Smith, Honeycrisp, or Fuji.
- Add some crunch: To add some extra crunch to your salad, you can add chopped nuts, seeds, or croutons.
- Make a flavorful dressing: The dressing is what really brings a broccoli apple salad together. You can use a simple vinaigrette made with olive oil, vinegar, and honey, or you can try a more complex dressing made with mayonnaise, yogurt, or sour cream.
- Chill the salad before serving: Chilling the salad for at least 30 minutes before serving will help the flavors to meld and will make the salad more refreshing.
Conclusion:
Broccoli apple salad is a delicious and healthy dish that is perfect for any occasion. It is easy to make and can be tailored to your own personal preferences. With its crunchy broccoli, sweet apples, and flavorful dressing, this salad is sure to be a hit with everyone who tries it.
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