Best 2 Savory Southwestern Crepes Recipes
Indulge in the tantalizing flavors of the Southwest with our collection of savory crepe recipes. These crepes are the perfect canvas for a variety of fillings, from classic Mexican-inspired ingredients like black beans, corn, and salsa to more unique combinations such as roasted butternut squash, crumbled chorizo, and a creamy chipotle sauce. Whether you're looking for a quick and easy weeknight meal or an impressive dish to serve at your next gathering, our selection of savory southwestern crepes has something for everyone.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY WESTERN CREPES
Crepes are a nice way to style up breakfast, brunch, or breakfast-for-dinner. You'll have all the awesome flavors of a Western omelet (also known as a Denver omelet) tucked inside a flavorful crepe. Garnish with salsa, sour cream, and additional Cheddar cheese.
Provided by lutzflcat
Categories 100+ Breakfast and Brunch Recipes Crepes
Time 1h25m
Yield 4
Number Of Ingredients 16
Steps:
- Combine milk, flour, eggs, cilantro, melted butter, and chile-garlic sauce in a blender. Blend until smooth and very thin, about 1 minute. Set batter aside to rest for at least 30 minutes.
- Heat a crepe pan or small skillet over medium heat. Brush 1 tablespoon melted butter into the pan using a pastry brush and add 1/2 cup of crepe batter. Pick up the pan, tipping and rotating so batter forms a round shape and evenly coats the entire bottom of the pan. Return the pan to the burner and cook until small brown spots appear on the bottom of the crepe, 1 to 2 minutes.
- Loosen crepe carefully using a spatula and gently flip it to brown the other side; cook for 30 to 60 seconds. Slide cooked crepe onto a plate. Repeat to cook additional crepes, adding more butter if needed, and stacking crepes on top of the first.
- Whisk eggs and milk in a large bowl until well blended. Stir in Cheddar cheese, salt, and pepper.
- Heat oil in a skillet over medium heat. Add onion, bell pepper, and jalapeno pepper and cook until tender, about 3 minutes. Stir in ham and continue cooking for another 2 minutes. Reduce heat to low and stir 1 tablespoon melted butter into the skillet. Add egg mixture and cook, stirring until eggs are scrambled and wet, but no longer runny, 3 to 5 minutes. Remove from heat.
- Spoon about 1/4 cup of the egg mixture across the lower 1/3 of a crepe and roll up like a jelly roll. Repeat with remaining crepes and filling.
Nutrition Facts : Calories 527.6 calories, Carbohydrate 33.2 g, Cholesterol 519.6 mg, Fat 30.9 g, Fiber 1.6 g, Protein 28.8 g, SaturatedFat 14.4 g, Sodium 710.9 mg, Sugar 7.4 g
17 BEST SAVORY CREPES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a savory crepe in 30 minutes or less!
Nutrition Facts :
Tips:
- Prep Ingredients: Before you start cooking, wash and chop all the vegetables, and gather all the necessary ingredients. This will help you stay organized and save time.
- Make Crepes Ahead of Time: Crepes can be made ahead of time and stored in the refrigerator for up to 3 days, or in the freezer for up to 1 month. This makes them a great option for meal prepping or entertaining.
- Master the Crepe Flip: To flip crepes successfully, use a thin spatula and a quick, confident motion. Slide the spatula under the crepe and then quickly flip it over. Practice makes perfect!
- Don't Overfill Crepes: When filling crepes, be sure not to overfill them, as this will make them difficult to fold and eat. A thin layer of filling is all you need.
- Serve Immediately: Crepes are best served immediately after they are made, while they are still warm and crispy. If you need to keep them warm for a while, cover them with foil or a damp cloth.
Conclusion:
Savory southwestern crepes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With their combination of creamy cheese, flavorful vegetables, and tangy salsa, these crepes are sure to be a hit with everyone at the table. So next time you're looking for a creative and satisfying meal, give these crepes a try!
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