Best 3 Savory Spinach Casserole Recipes
Savor the succulent flavors of spinach in a creamy casserole brimming with delightful textures. Whether you're hosting a brunch or a comforting family dinner, this savory journey promises to awaken味蕾and leave lasting memories. Dive into this culinary adventure and discover the delectable secrets behind the best recipe for a spinach casserole that is sure to become a cherished comfort food in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY SPINACH CASSEROLE
This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!
Provided by CORWYNN DARKHOLME
Categories Side Dish Casseroles Spinach Casserole
Time 1h5m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.
Nutrition Facts : Calories 179.8 calories, Carbohydrate 5 g, Cholesterol 46.8 mg, Fat 15.1 g, Fiber 2.5 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 273.3 mg, Sugar 0.6 g
~ SAVORY CHICKEN & SPINACH CASSEROLE ~
My family loved this casserole, even the ones who don't like mushrooms, she just picked them out...LOL! It's quite savory and delicious! If you don't like mushrooms, add a different veggie instead..I used mushrooms, because they needed to get used and were quite tasty with the spinach. Enjoy!
Provided by Cassie *
Categories Casseroles
Time 1h
Number Of Ingredients 12
Steps:
- 1. Cover chicken with water and poach until juice runs clear. Reserve broth. Once chicken is cool, chop. Bring broth back to a boil and cook orzo, about 9 minutes, drain and set aside.
- 2. Preheat oven to 350 degree F. Spray a 2 - 3 quart casserole with non stick cooking spray. In a large skillet,over medium heat - brown onion, mushrooms and garlic. Stirring occasionally.
- 3. Once veggies are tender, add the chicken, orzo, spinach, soup, mayonnaise and seasoning. Stir until well combined. Spread the chicken mixture into casserole dish and sprinkle evenly with cheese and about a handful of bread crumbs.
- 4. Bake for 35 - 40 minutes or until golden and bubbly.
- 5. Serve hot! Enjoy!
SAVORY SPINACH CASSEROLE
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients. Place in 2-quart casserole dish coated with cooking spray. 2. Bake at 350°F about 35 minutes or until hot and bubbly. Serve immediately.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Choose fresh, tender spinach for the best flavor and texture. If using frozen spinach, thaw and squeeze out excess water before using.
- Use a variety of cheeses to add flavor and richness to the casserole. A combination of cheddar, mozzarella, and Parmesan is a classic choice, but you can also use other cheeses such as Swiss, Gruyère, or fontina.
- Don't overcook the spinach. It should be wilted but still retain its bright green color.
- Use a large baking dish to ensure that the casserole cooks evenly.
- Serve the casserole hot, garnished with fresh herbs or grated Parmesan cheese.
Conclusion:
Savory spinach casserole is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's also a great way to get your daily dose of vegetables. With its creamy cheese sauce, tender spinach, and crispy breadcrumb topping, this casserole is sure to be a hit with everyone at the table. So next time you're looking for a quick and easy meal, give this spinach casserole a try. You won't be disappointed!
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