The juicy sweetness of watermelon explodes in the mouth with unforgettable intensity, but did you know that this refreshing summertime sensation can also create a savory salad that will tantalize your taste buds and leave you craving more? Featuring watermelon as the star ingredient, savory watermelon salad recipes capture a unique culinary essence, harmonizing sweet and salty flavors with a blend of fresh herbs and tangy dressings. Experience the remarkable transformation of watermelon, as it sheds its traditionally sweet persona and embraces a savory role in this unexpected yet delectable dish.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY WATERMELON AND BLUE CHEESE SALAD
Make and share this Savory Watermelon and Blue Cheese Salad recipe from Food.com.
Provided by Kellens mum
Categories Salad Dressings
Time 15m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Cut watermelon into 1 inch chunks.
- Place watermelon chunks in large bowl. In small bowl, whisk vinegar, oil, 1/4 tsp salt, and 1/4 tsp pepper; drizzle over watermelon.
- Add blue cheese and toss gently.
Nutrition Facts : Calories 166.7, Fat 5.5, SaturatedFat 2.1, Cholesterol 7.1, Sodium 135.7, Carbohydrate 28.6, Fiber 1.5, Sugar 23.4, Protein 4.3
SAVORY WATERMELON SALAD
Nothing says summertime like watermelon salad recipes. Put a twist on traditional fruit salads with Betty's Savory Watermelon Salad. Serve this side dish at cookouts, picnics or even backyard BBQs, for a refreshing and standout dish. Thinly sliced jalapeños are a great way to pack some extra heat into this dish. Our watermelon salad can be made 2 hours ahead of your event.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- In large serving bowl, mix lime zest, lime juice and salt with whisk until well blended. Add remaining ingredients except feta cheese. Gently toss to coat. Refrigerate about 30 minutes or until chilled.
- Gently stir in feta cheese just before serving.
Nutrition Facts : Calories 40, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1/2 Cup, Sodium 100 mg, Sugar 5 g, TransFat 0 g
Tips:
- Choose a ripe, juicy watermelon for the best flavor.
- If you don't have feta cheese, you can substitute goat cheese or crumbled blue cheese.
- For a vegan version of this salad, omit the feta cheese and use a plant-based dressing.
- Add some chopped fresh herbs, such as mint or basil, for extra flavor.
- Serve this salad immediately or chill it for later.
Conclusion:
Savory watermelon salad is a refreshing and delicious summer dish that is perfect for potlucks, picnics, and barbecues. It is also a healthy and nutritious way to enjoy watermelon. With its sweet and savory flavors, this salad is sure to be a hit with everyone who tries it. So next time you have a watermelon on hand, be sure to give this recipe a try. You won't be disappointed!
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