Best 2 Shaah Somali Tea Recipes

For those seeking an aromatic and invigorating cup of tea, look no further than Shaah Somali, a traditional tea brewed in the vibrant land of Somalia. Renowned for its unique blend of spices and its ability to transport one to the bustling streets of Mogadishu or the tranquil landscapes of the Somali countryside, Shaah Somali is not just a beverage; it is an experience that captivates the senses and leaves you longing for more. In this article, we will embark on a culinary journey, exploring the best recipes for making Shaah Somali tea, ensuring that you can savor its exquisite taste in the comfort of your own home. From selecting the finest ingredients to mastering the art of brewing, we will guide you through the process step by step, allowing you to recreate this delightful beverage that has captured the hearts of tea enthusiasts worldwide.

Here are our top 2 tried and tested recipes!

SHAAH (SOMALI TEA)

Shaah (Somali Tea) image

There are many ways to make Somali tea, this is one way to make it. You can experiment and try adding more/less ingredients until you find your favourite way. I adapted a recipe from a Somali cooking website. You will need a small fine strainer. Enjoy!

Provided by Nif_H

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 tea bag, regular black tea
4 cardamom seeds, crushed
1/2 teaspoon clove, crushed
2 tablespoons sugar
1 1/2 cups water, boiling
1 tablespoon milk (or Nido which is a powdered milk)

Steps:

Add tea bag, cardamom seeds, cloves and sugar to a large mug. Add boiling water.
Stir well, the tea bag may break open but that's ok because it will be strained.
Add the milk or Nido to another mug then strain tea into that mug. Stir and serve.

Nutrition Facts : Calories 110.8, Fat 0.8, SaturatedFat 0.4, Cholesterol 2.1, Sodium 21.1, Carbohydrate 26.6, Fiber 0.4, Sugar 25.2, Protein 0.6

SHAAH BIGAYS - SOMALI SPICE TEA

Shaah Bigays - Somali Spice Tea image

Make and share this Shaah Bigays - Somali Spice Tea recipe from Food.com.

Provided by Coasty

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

3 cloves
1 cinnamon stick
3 peppercorns
2 tea bags or 2 loose tea
4 cups water
2 -3 teaspoons sugar

Steps:

Place spices in a mortar and lightly crush.
Bring water and sugar to the boil in a pan and add spices, simmer for 5 minutes.
Pour this into a tea pot and add the tea bags or loose tea. Steep for 5 mins and then strain into cups.

Tips:

To make the perfect cup of Shaah, use fresh, high-quality ingredients.
Use a heavy-bottomed pot to brew the tea, as this will help to evenly distribute the heat.
Bring the water to a boil, then reduce the heat to a simmer and add the tea leaves.
Simmer the tea for 5-10 minutes, or until it reaches the desired strength.
Strain the tea into a cup and add milk, sugar, and cardamom to taste.
Serve the tea hot and enjoy!

Conclusion:

Shaah is a delicious and refreshing tea that is enjoyed by people all over the world. It is a versatile beverage that can be enjoyed hot or cold, and it can be made with a variety of different ingredients. Whether you are looking for a simple and refreshing drink or a more complex and flavorful experience, Shaah is sure to please. So next time you are looking for a delicious and healthy beverage, give Shaah a try!