Best 2 Sheet Pan Grilled Cheese Recipes
In this article, our focus is providing assistance for home cooks to master the art of creating a mouthwatering, crispy and comforting sheet pan grilled cheese. Ideal for quick and simple meals, sheet pan grilled cheese offers a convenient and efficient approach to feeding a group or making a delightful snack. Discover the secret to perfectly melted gooey cheese, evenly toasted slices of bread, and simple yet delicious variations that cater to the most discerning palates. Get ready to embark on a delectable journey filled with juicy details, step-by-step instructions, and inspiring recipe ideas to elevate your sheet pan grilled cheese experience.
Check out the recipes below so you can choose the best recipe for yourself!
SHEET-PAN GRILLED CHEESE
Two rimmed baking sheets and a hot oven mimic a giant panini press, making grilled cheese for a crowd a super quick and easy prospect.
Provided by Anna Stockwell
Categories Sandwich Cheese Bake Kid-Friendly Quick & Easy Lunch Mayonnaise Cheese Week Sheet-Pan Dinner Small Plates
Yield 6 Servings
Number Of Ingredients 6
Steps:
- Position rimmed baking sheet on a rack in middle of oven and preheat to 450°F. Spread about 1 1/2 tsp. mayonnaise on one side of each slice of bread. Arrange 6 slices, mayo side down, on second inverted rimmed baking sheet. Mound 1/2 cup cheese in the center of each slice, season with salt and pepper, and top each with remaining bread slices, mayo side up.
- Using oven mitts, carefully remove preheated baking sheet from oven and place, rimmed side up, on top of sandwiches, then, holding both rimmed baking sheets together, return to oven. Bake until bread is browned and cheese is melted, about 15 minutes. Carefully remove baking sheets from oven and transfer sandwiches to a cutting board. Cut into pieces and serve.
SHEET-PAN HAWAIIAN PINEAPPLE GRILLED CHEESE
This sheet-pan grilled cheese will feed a crowd! Ham, cheese and pineapple are sandwiched between two layers of flaky crescent dough in this twist on an old favorite.
Provided by Karly Campbell
Categories Lunch
Time 35m
Yield 12
Number Of Ingredients 6
Steps:
- Gather your ingredients.
- Heat oven to 375°F. Unroll 1 can dough; press into ungreased 13x9-inch cookie sheet.
- Top dough with even layer of ham.
- Sprinkle mozzarella cheese over ham.
- Evenly place pineapple over top of cheese.
- Unroll second sheet of crescent dough; place over top. Press around edges of dough to seal.
- Brush melted butter over top of crescent dough; sprinkle with Parmesan cheese.
- Bake about 25 minutes or until golden brown. Cool 5 minutes before cutting into 12 pieces.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Use a variety of breads for different flavor combinations. Sourdough, whole wheat, and rye are all great options.
- Don't be afraid to experiment with different cheeses. A classic cheddar is always a good choice, but you can also try mozzarella, Gruyère, or Brie.
- Add-ins like sliced apples, caramelized onions, or bacon can take your grilled cheese to the next level.
- Butter both sides of the bread for a golden brown and crispy crust.
- Cook the grilled cheese over medium heat so that the cheese has time to melt all the way through without burning the bread.
- If you're using a sheet pan, make sure to preheat it in the oven before adding the grilled cheese sandwiches.
- Serve the grilled cheese sandwiches immediately with your favorite sides, such as tomato soup, chips, or a salad.
Conclusion:
Sheet pan grilled cheese is a quick and easy meal that can be enjoyed by people of all ages. With endless possibilities for customization, you can create a grilled cheese sandwich that's perfect for your taste. So next time you're looking for a simple and delicious meal, give sheet pan grilled cheese a try!
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