Best 2 Shrimp Bites Recipes

Shrimp bites are a flavorful and versatile appetizer or main course that can be easily prepared at home. Made with fresh or frozen shrimp, these delectable morsels are coated in a crispy batter and pan-fried until golden brown. The result is a tender, juicy interior and a crispy, flavorful exterior that is sure to tantalize your taste buds. Whether you prefer a classic recipe or something more adventurous, there are endless variations to suit your preferences. From simple seasonings to exotic spices, the possibilities are limitless. So, gather your ingredients, preheat your skillet, and let's embark on a culinary journey to create the perfect shrimp bites that will impress your friends and family.

Here are our top 2 tried and tested recipes!

SHRIMP BITES

Shrimp Bites image

Living near the coast, I have a great advantage when it comes to getting seafood. This recipe is special and light and so easy to make! -Robert Logan, Clayton, California

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2-1/2 dozen.

Number Of Ingredients 9

Ingredients

6 ounces reduced-fat cream cheese
2 tablespoons fat-free sour cream
2 tablespoons minced fresh parsley
2 teaspoons dried minced onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon seafood seasoning
1 cup finely chopped cooked peeled shrimp
1/2 cup shredded part-skim mozzarella cheese
2 packages (1.9 ounces each) frozen miniature phyllo tart shells

Steps:

In a small bowl, beat cream cheese and sour cream until blended. Add the parsley, onion, Worcestershire sauce and seafood seasoning; mix well. Stir in shrimp and mozzarella cheese., Spoon filling into tart shells. Place on an ungreased baking sheet. Bake at 350° for 8-12 minutes or until shells are lightly browned. Serve warm or cold.

Nutrition Facts : Calories 48 calories, Fat 3g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 63mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

SHRIMP AND SPANISH CHORIZO BITES RECIPE - (4.1/5)

Shrimp and Spanish Chorizo Bites Recipe - (4.1/5) image

Provided by jads8627

Number Of Ingredients 8

Ingredients

1/2 pound medium shrimp (about 30 shrimp), peeled and deveined if necessary
1 (7.9 ounce) package of Spanish chorizo, sliced into 1/4-inch rounds
1 clove garlic, finely minced
1/2 teaspoon dried oregano
1 Tablespoon red wine vinegar
1 Tablespoon dry Sherry
1/4 cup extra virgin olive oil, plus more for the pan
2 Tablespoons chopped fresh flat-leaf parsley

Steps:

In a medium bowl, combine the shrimp, garlic, oregano, vinegar, Sherry, and 1/4 cup of the olive oil; toss to coat. Marinate in the refrigerator for 30 minutes. Skewer one shrimp and one round of chorizo onto wooden toothpicks or skewers. Repeat with the remaining shrimp and chorizo. Working in batches, heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Place a few skewers into the pan and sear on both sides until the shrimp are cooked through and the chorizo is lightly browned, about 3 to 4 minutes. Transfer the skewers to a serving platter and garnish with the parsley. Serve immediately. Enjoy!

Tips:

Choose fresh, large shrimp. This will ensure that your shrimp bites are juicy and flavorful.
Devein and peel the shrimp. This will make them easier to eat.
Marinate the shrimp in a flavorful mixture. This will help to enhance the flavor of the shrimp.
Use a variety of breading options. This will give your shrimp bites different textures and flavors.
Cook the shrimp bites until they are golden brown and crispy. This will ensure that they are cooked through.

Conclusion:

Shrimp bites are a delicious and versatile appetizer or snack. They can be made with a variety of ingredients and flavors, so you can easily customize them to your liking. Whether you prefer them breaded or battered, fried or baked, there is a shrimp bite recipe out there for everyone. So next time you're looking for a quick and easy appetizer, give one of these shrimp bite recipes a try. You won't be disappointed!