Best 3 Shrimp Deviled Eggs With Old Bay Recipes

SHRIMP DEVILED EGGS

Steps:

• Remove yolks from eggs and place in a medium bowl. Mash yolks with a fork until crumbly.
• Add mayonnaise, mustard, shrimp, salt, pepper and Old Bay seasoning and stir well to combine.
• Spoon mixture into egg whites, or place mixture into a piping bag and squeeze into egg whites.
• Sprinkle evenly with fresh chives.

SHRIMP DEVILED EGGS

Steps:

• Cut peeled eggs in half lenghtwise.
• Scoop yolks out into a mixing bowl and mash with a fork.
• Add mayonniase,dijon mustard,dill,lemon juice,garlic salt,pepper and shrimp to egg yolks and stir to blend completely.
• Fill each egg white with yolk mixture.
• Cover and refrigerate until ready to serve.

OLD BAY DEVILED EGGS

Steps:

• In a large pot, cover eggs with cold water by 2 inches and bring to a boil over high. Boil 1 minute, remove from heat, cover, and let sit 10 minutes. Transfer eggs to a colander and run cold water over them until cool enough to handle. Peel, then slice each egg in half lengthwise. Remove yolks with a spoon and place in a small bowl.
• Mash yolks with a fork. Add mayonnaise, celery, Old Bay, and mustard and mash into a smooth paste. Gradually add milk, stirring, until yolk mixture has a creamy consistency. Season mixture with pepper. With a spoon, fill each egg white half with about 1 tablespoon yolk mixture. Top each with a celery leaf before serving.