Best 2 Shrimp Scampi Over Rice Recipes

Shrimp scampi over rice is a classic dish that is both flavorful and simple to make. It is a popular choice for weeknight dinners or special occasions alike. This dish is made with shrimp that are sautéed in a flavorful sauce made with garlic, butter, white wine, and lemon juice. The shrimp are then served over a bed of rice, which soaks up all of the delicious sauce. This dish can be customized to your liking by adding different vegetables, herbs, or spices. Whether you are a beginner in the kitchen or a seasoned cook, this shrimp scampi recipe will surely impress your taste buds and leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

SHRIMP SCAMPI OVER RICE

Shrimp Scampi over Rice image

Make and share this Shrimp Scampi over Rice recipe from Food.com.

Provided by jellygirl

Categories < 30 Mins

Time 20m

Yield 10

Number Of Ingredients 7

Ingredients

6 tablespoons butter
2 tablespoons olive oil
3 cloves crushed garlic
1 lb shelled and deveined shrimp
1 tablespoon parsley (dried or fresh)
1 tablespoon lemon juice
1 pinch salt

Steps:

-While preparing the scampi, cook enough rice to feed your party.
-Melt butter with olive oil over med low heat.
-When foam in butter subsides, stir in garlic and cook 4 - 5 minutes (DO NOT BROWN).
-Add shrimp and salt and cook for 3-4 minutes until pink.
-Stir in lemon juice and parsley and cook 1 more min.
-Serve immediately over rice.

SHRIMP SCAMPI OVER RICE FROM KNORR®

Shrimp Scampi Over Rice from Knorr® image

Need something quick and delicious for dinner? Try this one-skillet shrimp scampi dish with green beans and seasoned rice--it's ready in 15 minutes!

Provided by Knorr

Categories Trusted Brands: Recipes and Tips Knorr®

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

2 tablespoons I Can't Believe It's Not Butter!® Spread, divided
1 pound uncooked large shrimp
2 cloves garlic, finely chopped
2 tablespoons lemon juice
1 (5.4 ounce) package Knorr® Rice Sides™ - Herb & Butter, prepared according to package directions
1 (10 ounce) package frozen cut green beans, prepared according to package directions

Steps:

Season shrimp, if desired, with salt and pepper. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook shrimp, stirring occasionally, 3 minutes or until shrimp turn pink.
Stir in garlic and cook 30 seconds. Remove skillet from heat and stir in lemon juice and remaining 1 tablespoon Spread until Spread is melted.
Stir into hot Knorr® Rice Sides™ - Herb & Butter with green beans.

Nutrition Facts : Calories 299 calories, Carbohydrate 14.7 g, Cholesterol 174.4 mg, Fat 8.6 g, Fiber 4.3 g, Protein 23.1 g, SaturatedFat 9 g, Sodium 264.5 mg, Sugar 2 g

Tips:

Use large shrimp for a more succulent dish.
Devein the shrimp before cooking to remove any grit or sand.
Use unsalted butter to control the saltiness of the dish.
Add the shrimp to the pan last to prevent overcooking.
Use a good quality white wine for the best flavor.
Serve the shrimp scampi over rice, pasta, or vegetables.

Conclusion:

Shrimp scampi is a classic dish that is easy to make and always a crowd-pleaser. With a few simple ingredients and a little bit of time, you can create a delicious and elegant meal that is perfect for any occasion. So next time you are looking for a quick and easy seafood dish, give shrimp scampi a try. You won't be disappointed!