Best 6 Sidecar Cocktail Recipes
Welcome to the world of flavors! Join us as we explore a culinary journey through the timeless classic, "The Sidecar Cocktail". This enticing libation has captured hearts and taste buds for generations, boasting a history that dates back to the early 1900s. Known for its cognac, orange liqueur, and lemon juice concoction, the Sidecar has stood the test of time as a cocktail of elegance and sophistication. In this article, we'll take you on an exciting quest to find the perfect Sidecar recipe. From classic renditions to modern twists, we'll guide you through the ingredients, techniques, and secrets that make this cocktail truly exceptional.
Let's cook with our recipes!
SIDECAR COCKTAIL
The sidecar is a classic cocktail made with Cognac, orange liqueur, and lemon juice. It's equally appropriate at a backyard barbecue or a fancy dinner party! Try some of our favorite variations, too!
Provided by Sam Schick
Categories Drink
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Shake: Add all ingredients to a cocktail shaker filled with ice, and shake until cold to the touch.
- Strain: Strain into a chilled coupe or cocktail glass
- Enjoy: Garnish with a twist of lemon
SIDECAR COCKTAILS
Provided by Ina Garten
Time 25m
Yield 4 drinks
Number Of Ingredients 6
Steps:
- If you want to frost the glasses, dip the rim or 4 martini glasses in a shallow plate of lemon juice and then in the sugar. Allow to dry for 15 minutes.
- Combine the Cognac, Triple Sec, and lemon juice in a pitcher. Pour some into a cocktail shaker with ice, shake well and pour into the glasses. Garnish with a cherry or lemon peel.
SIDECAR
Steps:
- Five minutes prior to serving, fill 4 champagne coupe glasses with ice. When ready to serve, dump the ice and rub the rims of each coupe with lemon juice. Rim half of each glass in the pink sugar. In a cocktail shaker add the cognac, superfine sugar, orange liqueur and lemon juice.
- Add 1/2 cup crushed ice. Cover and shake vigorously. Use the strainer and pour equal amounts into the coupes. Garnish with the lemon peels.
SIDECAR COCKTAIL
The Ritz Hotel in Paris claims to have created this cocktail in the early 20th century. The potent combination of Cognac and orange-flavored liqueur shaken until ice cold with lemon juice is a timeless classic.
Provided by Home Happy Hour
Categories Drinks Recipes Cocktail Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Sprinkle sugar on a small plate. Lightly wet half the rim of of a coupe glass with a damp paper towel. Dip the moistened rim in sugar to coat. Set the glass in the refrigerator to chill.
- Combine Cognac, orange-flavored liqueur, and lemon juice in a cocktail shaker. Add ice, cover, and shake until chilled. Strain into the chilled, sugar-rimmed coupe.
Nutrition Facts : Calories 323.5 calories, Carbohydrate 17.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 2.7 mg, Sugar 15.7 g
SIDECAR
I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice.
Provided by squawk93
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy. Cover and shake vigorously for about 30 seconds until the outside of the shaker becomes cold and frosty. Strain into a martini glass and garnish with a wedge of lemon.
Nutrition Facts : Calories 135 calories, Carbohydrate 7.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.3 mg, Sugar 6 g
SIDECAR
Try your hand at recreating a classic 1920s cocktail, the sidecar. It's easy to adapt - simply use cognac, or go with equal parts cognac, triple sec and lemon juice
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put a coupe glass in the fridge to chill. Tip all of the ingredients into a cocktail shaker.
- Shake well, until the outside of the shaker feels cold, then strain the cocktail into the chilled glass. If the lemon juice is too sharp, add the bitters to taste.
Nutrition Facts : Calories 239 calories, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your Sidecar cocktail will taste. This is especially true for the lemon juice and orange liqueur.
- Chill your ingredients: Chilling the ingredients before you make the cocktail will help to create a more refreshing drink.
- Use a good quality brandy: The brandy is the key ingredient in a Sidecar cocktail, so it's important to use a good quality one. Look for a brandy that is aged for at least 5 years and has a smooth, mellow flavor.
- Measure your ingredients carefully: The Sidecar cocktail is a balanced drink, so it's important to measure your ingredients carefully. This will help to ensure that your cocktail is not too strong or too weak.
- Shake the cocktail well: Shaking the cocktail will help to combine the ingredients and create a smooth, frothy texture.
- Strain the cocktail into a chilled glass: This will help to remove any ice chips or pulp from the drink.
- Garnish the cocktail with a lemon twist: This will add a touch of freshness and flavor to the drink.
Conclusion:
The Sidecar cocktail is a classic drink that is perfect for any occasion. It is easy to make and can be enjoyed by everyone. The Sidecar is a versatile cocktail that can be customized to your own taste. You can adjust the amount of brandy, lemon juice, and orange liqueur to create a drink that is perfect for you. So next time you're looking for a refreshing and delicious cocktail, give the Sidecar a try.
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