Yummy, easy-to-make meal that can feed the masses. This recipe can be modified in so many fun, different ways. If you have ideas on how to mix it up, please comment below. I'd love to try your add-ins! Add more toppings to suit your taste.
Provided by Maria Tedjamulia
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- Mix chicken soup and chicken together in a saucepan; stir in enough milk to make a gravy-like consistency. Cook and stir chicken sauce over medium heat until smooth and heated through, 5 to 10 minutes.
- Spoon 1/2 cup rice onto 8 plates. Layer each serving of rice with chow mein noodles, the chicken mixture, pineapple, Cheddar cheese, celery, green peppers, green onions, coconut, almonds, and a drizzle of soy sauce, respectively.
Nutrition Facts : Calories 512.1 calories, Carbohydrate 52.8 g, Cholesterol 48.7 mg, Fat 23.3 g, Fiber 4.1 g, Protein 23 g, SaturatedFat 9.6 g, Sodium 789.4 mg, Sugar 7.5 g
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Srabon Mahmud
[email protected]These haystacks are so easy to make and they're always a hit with my family.
Da Wh
[email protected]These haystacks are a great way to get your kids to eat their vegetables.
Margaret Savage
[email protected]I'm not a huge fan of macaroni salad, but I love these haystacks. The combination of flavors and textures is just perfect.
M&M Roblox
[email protected]These haystacks are the perfect comfort food. They're warm, cheesy, and filling.
Anwar Zeb
[email protected]I love that this recipe is so budget-friendly. It's a great way to feed a crowd without breaking the bank.
EpicEmily_Plays
[email protected]These haystacks are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Breezy Knowz
[email protected]I've made these haystacks several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Niloy Gaming
[email protected]These haystacks are a great way to get your kids to eat their vegetables.
Usman Sabir
[email protected]I'm not a huge fan of macaroni salad, but I love these haystacks. The combination of flavors and textures is just perfect.
Stephen Mwenda
[email protected]These haystacks are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
edita gogoxia
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Herrera Austin
[email protected]These haystacks are the perfect comfort food. They're warm, cheesy, and filling.
Shahnawaz Khan Changwani baloch
[email protected]I've been making these haystacks for years and they're always a favorite. They're so easy to make and always a crowd-pleaser.
RAAFAT BOUSHRA
[email protected]This recipe is a great way to use up leftover rice and chicken.
Mehboob Jan
[email protected]I made these haystacks for my family and they were a huge success! The kids especially loved them.
Kaveeshapathum Karunarathna
[email protected]These Hawaiian Haystacks were a hit at our last potluck! Everyone loved the combination of flavors and textures.