Best 3 Simple Syrup For Spiced And Spiked Concord Grape Punch Recipes

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Savor the enticing flavors of autumn with a tantalizing Simple Syrup for Spiced and Spiked Concord Grape Punch. This delightful recipe transforms the quintessential taste of concord grapes into a delightful beverage sensation that is perfect for any occasion. Whether you're hosting a festive gathering or simply indulging in a comforting treat, this simple syrup recipe elevates the ordinary into an extraordinary culinary experience.

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SPICED (AND SPIKED) CONCORD GRAPE PUNCH



Spiced (and Spiked) Concord Grape Punch image

A bone-chilling celebration calls for cocktails of an equally eerie sort, such as this deep-purple punch. Cardamom pods, fresh grated nutmeg, and cinnamon sticks infuse concord grape juice with plenty of warm, spiced flavors. Mix it with vodka for a festive, adult beverage.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 8

1 gallon Concord grape juice
8 cardamom pods
4 cinnamon sticks
1 teaspoon fresh grated nutmeg
1 1/3 cups Simple Syrup
7 cups vodka (optional)
Ice cubes
Concord grapes, for garnish

Steps:

  • Combine grape juice and spices in a large pot. Bring just to a simmer, then remove from heat and let stand, covered, 20 minutes. Strain through a fine sieve (discard solids), and chill. To serve, combine with simple syrup and vodka, if using. Serve over ice in a tall glass, and garnish with grapes.

SIMPLE SYRUP FOR SPICED (AND SPIKED) CONCORD GRAPE PUNCH



Simple Syrup for Spiced (and Spiked) Concord Grape Punch image

Use this recipe when making our Spiced (and Spiked) Concord Grape Punch.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1 1/3 cups

Number Of Ingredients 2

1 cup sugar
1 cup water

Steps:

  • Bring 1 cup each sugar and water to a boil in a small saucepan, stirring to dissolve the sugar. Boil 1 minute. Remove from heat and let cool completely. Syrup can be refrigerated up to 1 week in an airtight container.

GRAPE PUNCH



Grape Punch image

With its beautiful purple color, fruity flavor and fun fizz, this punch always prompts requests for refills. I serve it with Mexican and Italian fare, but it's good with anything! -Gayle Lewis, Yucaipa, California

Provided by Taste of Home

Time 5m

Yield 18 (1/2-cup) servings.

Number Of Ingredients 3

2 cups red grape juice, chilled
2 cups white grape juice, chilled
5 cups lemon-lime soda, chilled

Steps:

  • In a large punch bowl or pitcher, combine the juices; mix well. Stir in soda just before serving.

Nutrition Facts : Calories 60 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • Choose ripe, sweet grapes: This will ensure that your punch is flavorful and delicious.
  • Use a variety of spices: This will add depth and complexity to your punch. Some good options include cinnamon, nutmeg, cardamom, and cloves.
  • Don't be afraid to experiment with different liquors: Brandy, rum, and bourbon all work well in this punch. You can also try using a combination of liquors.
  • Make your punch ahead of time: This will allow the flavors to meld and develop. You can make it up to 2 days in advance.
  • Serve your punch chilled: This will make it even more refreshing.

Conclusion:

Spiced and spiked concord grape punch is a delicious and festive drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a refreshing and flavorful drink, give this punch a try.

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