Best 6 Simply Sensational Truffles Recipes
Do you have an unyielding passion for delectable treats that vanish from your plate quicker than a snowflake melts in summer? If so, let me introduce you to the world of truffles. Let's embark on a tantalizing journey to the heart of chocolate heaven. In this article, we'll unveil a collection of simply sensational truffle recipes that will transform your kitchen into a symphony of flavors. From classic dark chocolate truffles, where cocoa's rich intensity takes center stage, to whimsical white chocolate varieties, infused with aromatic extracts and adorned with shimmering sprinkles, these delectable morsels promise to make your taste buds sing.
Here are our top 6 tried and tested recipes!
SIMPLY SENSATIONAL TRUFFLES
Sensational really is the best word for these bite-size chocolate truffles-and you'll be surprised at how simple they are to make!
Provided by My Food and Family
Categories Chocolate Recipes
Time 2h30m
Yield 18 servings, 2 truffles each
Number Of Ingredients 3
Steps:
- Melt 8 oz. chocolate as directed on package. Beat cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate 1 hour or until firm.
- Shape chocolate mixture into 36 balls; place on waxed paper-covered rimmed baking sheet.
- Melt remaining chocolate. Use fork to dip truffles in chocolate; return to prepared baking sheet. Add decorations as desired. Refrigerate 1 hour.
Nutrition Facts : Calories 210, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 21 g, Fiber 3 g, Sugar 16 g, Protein 3 g
SIMPLY SENSATIONAL TRUFFLES
I found this great little pamphlet at the grocery store with some delicious recipes. It is a JELL-O, Cool Whip, Nilla Wafers, Philadelphia Cream Cheese, and Bakers Chocolate Squares book of recipes. This is one of them that I plan on trying this week. Sounds delicious. I may try and roll the truffles in the chopped nuts that you buy in the ice cream topping section. This recipe is using Baker's Squares and Philadelphia Cream Cheese. 10 minutes preparation time does not include refrigeration time.
Provided by ladyautumn
Categories < 15 Mins
Time 10m
Yield 36 truffles, 18 serving(s)
Number Of Ingredients 2
Steps:
- Melt 8 chocolate squares as directed on package. Beat cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate until firm.
- Shape into 36 balls. Place on waxed paper-covered baking sheet.
- Melt remaining chocolate. Use fork to dip truffles; return to baking sheet. Decorate and refrigerate.
- Decoration toppings could be sprinkles, chocolate, nuts, coconut, whatever you like.
Nutrition Facts : Calories 421.2, Fat 28, SaturatedFat 16.8, Cholesterol 13.9, Sodium 46, Carbohydrate 50, Fiber 4.7, Sugar 42.9, Protein 4.3
SENSATIONAL TRUFFLES
Make Sensational Truffles with just a few ingredients- chocolate, cream cheese, sprinkles and nuts. Sensational Truffles truly live up to their moniker.
Provided by My Food and Family
Categories Recipes
Time 1h20m
Yield 9 servings, 2 truffles each
Number Of Ingredients 3
Steps:
- Melt 4 oz. chocolate as directed on package. Beat cream cheese in medium bowl with mixer until creamy. Add melted chocolate; mix well. Refrigerate 1 hour or until firm.
- Roll cream cheese mixture into 18 balls, using about 2 tsp. cream cheese mixture for each ball. Place on waxed paper-covered rimmed baking sheet.
- Melt remaining chocolate as directed on package. Use fork to dip cream cheese balls in chocolate; return to baking sheet. Add decorations as desired.
- Refrigerate 1 hour or until chocolate is firm.
Nutrition Facts : Calories 270, Fat 19 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 4 g
SIMPLY SENSATIONAL HOLIDAY TRUFFLES
Make and share this Simply Sensational Holiday Truffles recipe from Food.com.
Provided by sandinc7
Categories Candy
Time 1h10m
Yield 36 Truffles, 18 serving(s)
Number Of Ingredients 3
Steps:
- Melt 8 chocolate squares (or 8 oz chocolate chips).
- Beat cream cheese until creamy. Blend in melted chocolate.
- Refrigerate mixture until firm.
- Shape into 36 balls.
- Place on wax paper- or parchment paper-lined cookie sheet.
- Melt remaining chocolate.
- Use a fork to dip truffles into melted chocolate; return truffles to cookie sheet.
- Decorate with preferred toppings and refrigerate for one hour to set.
- Store in an air-tight container.
Nutrition Facts : Calories 194.6, Fat 13.8, SaturatedFat 8, Cholesterol 13.9, Sodium 44, Carbohydrate 20.7, Fiber 1.9, Sugar 17.6, Protein 2.1
SIMPLY SENSATIONAL TRUFFLES
Sprinkle these decadent chocolate truffles with crushed peppermint candies in addition to, or instead of, the chopped peanuts and colored sprinkles.
Provided by Allrecipes Member
Categories Chocolate Candy
Time 1h10m
Yield 18
Number Of Ingredients 3
Steps:
- Melt 8 of the chocolate squares as directed on package; set aside. Beat cream cheese in medium bowl with electric mixer on medium speed until creamy. Add melted chocolate; mix well. Cover. Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.
- Shape chocolate mixture into 36 balls, using about 2 tsp. for each ball. Place in single layer on prepared baking sheet.
- Melt remaining 12 chocolate squares as directed on package. Dip chocolate balls, one at a time, in melted chocolate. Return to baking sheet. Sprinkle with suggested coatings. Refrigerate until chocolate is firm. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 193.9 calories, Carbohydrate 18.8 g, Cholesterol 14.1 mg, Fat 13.8 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 7.6 g, Sodium 50.2 mg, Sugar 15.8 g
SIMPLY SENSATIONAL TRUFFLES
Sprinkle these decadent chocolate truffles with crushed peppermint candies in addition to, or instead of, the chopped peanuts and colored sprinkles.
Provided by Allrecipes Member
Categories Chocolate Candy
Time 1h10m
Yield 18
Number Of Ingredients 3
Steps:
- Melt 8 of the chocolate squares as directed on package; set aside. Beat cream cheese in medium bowl with electric mixer on medium speed until creamy. Add melted chocolate; mix well. Cover. Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.
- Shape chocolate mixture into 36 balls, using about 2 tsp. for each ball. Place in single layer on prepared baking sheet.
- Melt remaining 12 chocolate squares as directed on package. Dip chocolate balls, one at a time, in melted chocolate. Return to baking sheet. Sprinkle with suggested coatings. Refrigerate until chocolate is firm. Store in tightly covered container in refrigerator.
Nutrition Facts : Calories 193.9 calories, Carbohydrate 18.8 g, Cholesterol 14.1 mg, Fat 13.8 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 7.6 g, Sodium 50.2 mg, Sugar 15.8 g
Tips:
- To make the chocolate mixture easier to work with, chop the chocolate finely before melting it.
- For a smoother ganache, use heavy cream instead of milk.
- To get the right consistency for rolling, chill the ganache until it is firm but not hard.
- If the ganache is too soft, add more powdered sugar. If it is too hard, add more heavy cream.
- To prevent the truffles from sticking to your hands, coat them in cocoa powder or chopped nuts.
- Store the truffles in the refrigerator for up to 2 weeks.
Conclusion:
With these recipes, you can create delicious and impressive truffles that are perfect for any occasion. Whether you are looking for a simple and classic truffle or something more unique and creative, there is a recipe here for you. So get creative and have fun making your own truffles!
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