Best 3 Sizzling Chicken Pepe Recipes

SIZZLING CHICKEN PEPE

Sizzling Chicken Pepe image

I haven't had a chance to try this recipe yet but it seems like it should be a simple, tasty dinner. Has ingredients that many people will already have on hand. You can never have too many chicken recipes! Prep time includes cooking the chicken first and then putting the casserole together. Recipe comes from the book "365 Easy Chicken Recipes."

Provided by StephanieNS

Categories One Dish Meal

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 (10 ounce) cans cream of chicken soup
1 cup milk
1 (1 ounce) packet taco seasoning
1 (4 ounce) can chopped green chilies
1 (10 ounce) package corn tortillas or 1 (10 ounce) package tortilla chips
5 -6 cooked boneless skinless chicken breasts
1 (16 ounce) package shredded monterey jack cheese

Steps:

Preheat over to 325 degrees.
Combine soups, milk, taco seasoning and green chilies in bowl.
Make 2 layers of following ingredients in 9x13 inch glass baking dish: chips, cubed chicken, soup mixture and cheese.
Bake for 1 hour.

TGI FRIDAY'S SIZZLING CHICKEN AND CHEESE

Tgi Friday's Sizzling Chicken and Cheese image

Make and share this Tgi Friday's Sizzling Chicken and Cheese recipe from Food.com.

Provided by Kerry Ciulla

Categories Chicken Breast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients

2 (4 ounce) chicken breasts
2 tablespoons olive oil
1 teaspoon chopped garlic
1/2 cup shredded white chihuahua cheese
2 slices American cheese
mashed potatoes
2 tablespoons chopped garlic
2 tablespoons chopped parsley
2 ounces olive oil
1 teaspoon crushed red pepper flakes
1/4 teaspoon black pepper
1/4 teaspoon salt
1 green pepper, julienne
1 red pepper, julienne
1 yellow onion, julienne

Steps:

Pound chicken breasts to even thickness.
Combine all marinade ingredients. Place chicken breasts in marinade and refrigerate for 2 to 4 hours.
Slice peppers and onions and sauté in olive oil until al dente. Season with salt and pepper.
Saute chicken breasts in olive oil over medium heat; cook evenly on both sides to a golden brown color.
Heat cast iron skillet on burner over medium heat until very hot. Place mashed potatoes on top portion of skillet. Place cheeses on bottom portion of skillet and cover with pepper and onion medley. Add chicken to top of pepper and onion medley, resting on potatoes. Top with chopped parsley. Serve "sizzling.".

HOT CHICKEN PEPE

Hot Chicken Pepe image

Make and share this Hot Chicken Pepe recipe from Food.com.

Provided by Juenessa

Categories One Dish Meal

Time 1h25m

Yield 1 casserole

Number Of Ingredients 11

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 cup milk
1 envelope taco seasoning
1 onion, chopped
1/2 teaspoon celery salt
1 (4 ounce) can chopped green chilies
1 package corn tortilla chips or 1 package plain Doritos
5 -6 chicken breasts, cooked
2 cups grated cheddar cheese
2 cups monterey jack cheese

Steps:

Combine soups, milk, taco seasoning, onion, celery salt and green chilies.
Cut cooked chicken breasts into bite-size pieces.
Combine grated cheeses.
In a 9 X 13 casserole dish, layer the following twice: Doritos, chicken, soup mixture and cheese.
Cheese will be on top.
Bake at 325 degrees uncovered for 1 hour.

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