Best 2 Sloe Gin Slush Recipes
Sloe gin slush is a refreshing and easy-to-make cocktail perfect for summer gatherings. Made with sloe gin, lemon juice, sugar, and sparkling water, this slushy drink is both sweet and tart, with a beautiful pink color. It can be enjoyed as a simple slush or dressed up with garnishes like fresh berries or mint. Whether you're hosting a party or just looking for a delicious way to cool off on a hot day, sloe gin slush is a surefire hit. So gather your ingredients, grab a blender, and let's get started on making the perfect sloe gin slush!
Let's cook with our recipes!
SLOE GIN SLUSH
Just a nice cool drink to cool drink, after a long day at work. Or for that dinner party you just planned.
Provided by Pat Duran
Categories Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- 1. Boil water and sugar together and boil for 1 minute; add frozen orange juice and frozen lemonade to mixture. Stir and mix until juices melt. add the Sloe Gin. Freeze. in Tupperware container or plastic ice cream bucket. To make drink, use equal amounts of slush and 7-UP!
SLOE GIN SLUSH
Make and share this Sloe Gin Slush recipe from Food.com.
Provided by LAURIE
Categories Punch Beverage
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Stir all together and freeze.
- To serve, scoop into tall glasses 3/4 full and fill up with 7up, Sprite or Squirt.
Tips:
- Choose ripe sloes: The best time to pick sloes is in late autumn, when they are fully ripe and have a deep purple color. Avoid using unripe sloes, as they will be bitter and astringent.
- Prick the sloes: Before adding the sloes to the gin, prick them with a fork or toothpick. This will help to release their juices and flavor.
- Use a good quality gin: The type of gin you use will have a big impact on the flavor of the sloe gin. Choose a gin that you enjoy drinking neat, as this will ensure that the sloe gin is also delicious.
- Be patient: Sloe gin takes time to mature. It is best to leave it for at least 3 months, but it can be aged for up to a year. The longer you age it, the more complex and flavorful it will become.
- Serve chilled: Sloe gin is best served chilled. It can be enjoyed on its own, or used in cocktails and mixed drinks.
Conclusion:
Sloe gin is a delicious and versatile liqueur that is easy to make at home. With a little patience, you can create a unique and flavorful spirit that you can enjoy for years to come. So next time you have a few spare sloes, give sloe gin a try. You won't be disappointed!
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