Best 5 Sloppy Joe Sliders Recipe By Tasty Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the realm of delectable sandwich creations, the Sloppy Joe Sliders by Tasty emerge as an irresistible culinary triumph. These sliders, with their tender and flavorful ground beef filling, perfectly balanced with a sweet and tangy sauce, are sure to tantalize your taste buds and leave you craving more. Ideal for casual gatherings, game day festivities, or simply a quick and satisfying meal, these sliders are a true crowd-pleaser, offering a harmonious blend of textures and flavors that will elevate your culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

SLOPPY JOE SLIDERS RECIPE BY TASTY



Sloppy Joe Sliders Recipe by Tasty image

Here's what you need: ground beef, salt, pepper, white onion, garlic, ketchup, mustard, worcestershire sauce, brown sugar, dinner roll, shredded cheddar cheese, butter, sesame seed

Provided by Alix Traeger

Categories     Lunch

Time 30m

Yield 6 servings

Number Of Ingredients 13

1 lb ground beef
1 teaspoon salt
½ teaspoon pepper
½ white onion, diced
1 clove garlic, minced
¾ cup ketchup
2 teaspoons mustard
1 teaspoon worcestershire sauce
2 teaspoons brown sugar
1 pack dinner roll
½ cup shredded cheddar cheese
2 tablespoons butter, melted
sesame seed

Steps:

  • Preheat oven to 350°F (180°C).
  • In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
  • Using a spoon, break up the meat and stir until browned.
  • Add the onion and garlic and continue to cook until the onions are translucent.
  • Add the ketchup, mustard, Worcestershire, and brown sugar.
  • Stir until the meat is fully cooked and sauce is evenly combined. Set aside.
  • Cut the dinner rolls in half and place the bottom half in a baking pan.
  • Top with meat and sprinkle with cheese. Place the top of the rolls back on top.
  • Brush the rolls with melted butter and sprinkle with sesame seeds.
  • Bake for 10 minutes, or until rolls are toasted and cheese is melted.
  • Cut into individual sliders.
  • Enjoy!

Nutrition Facts : Calories 332 calories, Carbohydrate 12 grams, Fat 20 grams, Fiber 0 grams, Protein 23 grams, Sugar 6 grams

SLOPPY JOE SLIDERS



Sloppy Joe Sliders image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 50m

Yield 16 sliders

Number Of Ingredients 15

2 1/2 pounds ground beef
1 large green bell pepper, diced
1/2 yellow onion, diced
5 cloves garlic, minced
1 1/2 cups ketchup
2 teaspoons chili powder
2 teaspoons brown sugar
1 teaspoon dry mustard
1/2 teaspoon red pepper flakes
3 to 4 dashes Worcestershire sauce
Hot sauce, to taste
Kosher salt and freshly ground black pepper
16 soft slider buns
1 cup canned fried onions, such as French's
Red grapes, for serving

Steps:

  • Place the beef in a large pot over medium-high heat and cook until browned, 7 to 10 minutes. Drain off the fat. Add the green peppers and onion and cook, stirring, until they soften slightly and are combined with the beef, a couple of minutes. Add the garlic and stir into the mixture for another minute or so.
  • Add the ketchup and 1 cup water and stir to combine. Add the chili powder, brown sugar, dry mustard, red pepper flakes, Worcestershire and hot sauce. Season with a pinch of salt and pepper. Stir and bring to a simmer. Reduce the heat to medium-low and cook until the sauce has thickened, about 20 minutes.
  • Spoon a good amount of the meat on the bottoms of the slider buns. Place a good pinch of the fried onions over the top and place the tops of the buns on the sliders. Serve with the red grapes on the side.

TASTY SLOPPY JOES



Tasty Sloppy Joes image

These sandwiches have been a hit with my family from the first time I served them years ago. They make a quick hearty meal along with soup or a salad. I like to make a large batch and freeze the leftovers. -Pauline Schrock, Sullivan, Illinois

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 10 servings.

Number Of Ingredients 12

1-1/2 pounds lean ground beef (90% lean)
1 cup milk
3/4 cup quick-cooking oats
1 medium onion, chopped
1 tablespoon Worcestershire sauce
1-1/2 teaspoons salt
1/4 teaspoon pepper
1 cup ketchup
1/2 cup water
3 tablespoons white vinegar
2 tablespoons sugar
10 sandwich buns, split

Steps:

  • In a large skillet over medium heat, cook the beef, milk, oats, onion, Worcestershire sauce, salt and pepper until meat is no longer pink. Transfer to an ungreased 8-in. square baking dish. Combine the ketchup, water, vinegar and sugar; pour over meat mixture. Bake, uncovered, at 350° for 45 minutes, stirring every 15 minutes. Spoon about 1/2 cup into each bun.

Nutrition Facts :

SLOPPY JOE SLIDERS RECIPE BY TASTY



Sloppy Joe Sliders Recipe by Tasty image

Here's what you need: ground beef, salt, pepper, white onion, garlic, ketchup, mustard, worcestershire sauce, brown sugar, dinner roll, shredded cheddar cheese, butter, sesame seed

Provided by Alix Traeger

Categories     Lunch

Yield 6 servings

Number Of Ingredients 13

1 lb ground beef
1 teaspoon salt
½ teaspoon pepper
½ white onion, diced
1 clove garlic, minced
¾ cup ketchup
2 teaspoons mustard
1 teaspoon worcestershire sauce
2 teaspoons brown sugar
1 pack dinner roll
½ cup shredded cheddar cheese
2 tablespoons butter, melted
sesame seed

Steps:

  • Preheat oven to 350°F (180°C).
  • In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
  • Using a spoon, break up the meat and stir until browned.
  • Add the onion and garlic and continue to cook until the onions are translucent.
  • Add the ketchup, mustard, Worcestershire, and brown sugar.
  • Stir until the meat is fully cooked and sauce is evenly combined. Set aside.
  • Cut the dinner rolls in half and place the bottom half in a baking pan.
  • Top with meat and sprinkle with cheese. Place the top of the rolls back on top.
  • Brush the rolls with melted butter and sprinkle with sesame seeds.
  • Bake for 10 minutes, or until rolls are toasted and cheese is melted.
  • Cut into individual sliders.
  • Enjoy!

Nutrition Facts : Calories 332 calories, Carbohydrate 12 grams, Fat 20 grams, Fiber 0 grams, Protein 23 grams, Sugar 6 grams

EASY CHEESY SLOPPY JOE SLIDERS



Easy Cheesy Sloppy Joe Sliders image

This recipe is quick and delicious, and it makes a fun dinner for the kids or a great game-day nosh to share. The sauce can be made up to 3 days in advance and stored in the fridge; simply reheat when you're ready to eat. The onion, green pepper and garlic can even be chopped in a food processor to reduce prep time.

Provided by Elena Besser

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 12

1 pound ground beef
1 small sweet white onion, diced (about 1 cup)
1 small green bell pepper, diced (about 1 cup)
3 cloves garlic, minced
Kosher salt and freshly ground black pepper
1 cup ketchup, preferably Heinz
1 tablespoon vinegar-based hot sauce, preferably Valentina
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
2 teaspoons packed light brown sugar
12 potato slider buns
1 cup shredded Cheddar

Steps:

  • Cook the beef in a large skillet over medium heat, stirring occasionally, until browned and cooked through, 5 to 7 minutes.
  • Carefully drain excess fat from the pan. Add the onion, bell pepper and garlic and cook until fragrant and the veggies soften, about 3 minutes. Season with salt and pepper.
  • Stir in the ketchup, hot sauce, vinegar, Worcestershire and brown sugar. Reduce the heat to low and simmer until the veggies are tender and the mixture has thickened, 15 to 20 minutes. If the mixture seems too thick, add 1 to 2 tablespoons water. Add salt and pepper to taste.
  • Preheat the broiler. Place the buns cut-side up on a baking sheet and sprinkle both sides with the cheese. Broil until the cheese is bubbly and melted, 1 to 2 minutes. Spoon the sloppy joe mixture on the bottom halves of the buns, close the sandwiches and enjoy immediately.

Tips:

  • To save time, you can use pre-cooked or frozen meatballs.
  • If you don't have Worcestershire sauce, you can substitute soy sauce or oyster sauce.
  • Feel free to add other ingredients to your sloppy Joes, such as diced onions, peppers, or celery.
  • Serve your sloppy Joes on slider buns, hamburger buns, or even hot dog buns.
  • You can also make sloppy Joes in a slow cooker. Just combine all of the ingredients in the slow cooker and cook on low for 6-8 hours.

Conclusion:

Sloppy Joes are a quick and easy meal that can be enjoyed by people of all ages. They're perfect for parties, potlucks, or a simple weeknight dinner. With so many different variations to choose from, you're sure to find a sloppy Joe recipe that you'll love. So next time you're looking for a delicious and satisfying meal, give sloppy Joes a try!

Related Topics