Best 4 Sloppy Joes Mojito Alcoholic Beverage Recipes

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Do you want to impress your friends and family with a unique and flavorful alcoholic beverage? Look no further than the Sloppy Joes Mojito! This tantalizing cocktail combines the classic flavors of a mojito with a twist of barbeque. Made with a base of rum, lime juice, mint, and a splash of Worcestershire sauce, the Sloppy Joes Mojito is sure to be a hit at your next party or gathering. Whether you're a seasoned mixologist or a beginner experimenting with new flavors, this easy-to-follow recipe will guide you through the steps of crafting this delicious and refreshing beverage. So gather your ingredients, shake, stir, and let the Sloppy Joes Mojito transport you to a world of culinary delight!

Let's cook with our recipes!

SLOPPY JOE'S MOJITO



Sloppy Joe's Mojito image

Categories     Rum     Alcoholic     Cocktail Party     Cinco de Mayo     Backyard BBQ     Mint     Summer     Gourmet     Drink

Yield Serves 1

Number Of Ingredients 5

1 lime, halved crosswise
3 fresh mint sprigs
1 tablespoon sugar
1 oz (2 tablespoons) white rum
1/3 cup chilled sparkling water

Steps:

  • Squeeze juice from both lime halves into a 12-ounce highball glass, then add lime halves. Add mint and sugar and crush mint with back of a spoon until sugar is dissolved. Add rum and stir. Add ice, then top off drink with sparkling water and stir well.

SLOPPY JOE SANDWICH FILLING



Sloppy Joe Sandwich Filling image

The traditional sloppy Joe goes south of the border in this tangy, flavorful sandwich filling.

Provided by thedailygourmet

Categories     World Cuisine Recipes     Latin American     Mexican

Time 25m

Yield 4

Number Of Ingredients 13

2 tablespoons butter
¼ cup minced onion
¼ cup chopped poblano chile pepper
8 ounces extra-lean ground beef
4 ounces chorizo sausage
1 ½ tablespoons red enchilada dry seasoning (such as Savory Spice Shop® Canyon Road)
1 tablespoon tomato powder (such as Savory Spice Shop®)
½ cup water
⅓ cup ketchup
2 teaspoons Worcestershire sauce
1 avocado, sliced
½ cup shredded Oaxaca cheese, or to taste
4 hamburger bun, split and toasted

Steps:

  • Melt butter in a skillet over medium heat. Cook onion and poblano pepper until softened, about 5 minutes. Transfer mixture to a plate. Add ground beef and chorizo to the skillet. Cook, stirring often to break up meat, until browned and crumbly, 5 to 7 minutes. Add enchilada seasoning and tomato powder. Add water, ketchup, and Worcestershire sauce. Return cooked onion mixture to the skillet. Simmer until flavors combine, about 5 minutes more.
  • Serve meat mixture on toasted buns topped with Oaxaca cheese and avocado.

Nutrition Facts : Calories 602.3 calories, Carbohydrate 37.8 g, Cholesterol 93.9 mg, Fat 38.2 g, Fiber 6.3 g, Protein 27.5 g, SaturatedFat 15 g, Sodium 1725.4 mg, Sugar 5.8 g

SLOPPY JOE'S MOJITO (ALCOHOLIC BEVERAGE)



Sloppy Joe's Mojito (alcoholic beverage) image

This recipe comes from a 1940's issue of Gourmet Magazine. Made famous in all those glamorous movies of the era, highballs were justly popular in the '40s. But, for more exotic fun, lots of Americans were heading down to Cuba, home of the Mojito. This recipe came from Sloppy Joe's Bar, in Havana.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 lime, halved crosswise
3 sprigs of fresh mint
1 tablespoon sugar
1 fluid ounce white rum
1/3 cup chilled sparkling water

Steps:

  • Squeeze juice from both lime halves into a 12-ounce highball glass, then add lime halves.
  • Add mint and sugar and crush mint with back of a spoon until sugar is dissolved.
  • Add rum and stir.
  • Add ice, then top off drink with sparkling water and stir well.

NOJITO



Nojito image

Provided by Denise Gee

Categories     Non-Alcoholic     Herb     Cocktail Party     Wedding     Mint     Spring     Summer     Party     Drink

Yield Serves 1

Number Of Ingredients 5

12 to 14 small mint leaves (see Note)
1 ounce fresh lime juice
1 tablespoon superfine sugar
4 ounces club soda or seltzer water
Garnish: Mint leaves, lime slices (optional)

Steps:

  • Muddle the mint leaves in a cocktail shaker with the lime juice and sugar. Add ice cubes to fill a shaker and pour in the club soda. Gently shake a few times to incorporate (remember: club soda is fizzy).
  • Strain into a medium or tall cocktail glass filled with ice. Garnish, if desired.

Tips:

  • For the best flavor, use fresh lime juice and mint leaves.
  • If you don't have simple syrup, you can make it by dissolving 1 cup of sugar in 1 cup of boiling water.
  • You can adjust the amount of rum in the mojito to your liking.
  • For a sweeter mojito, add more simple syrup.
  • For a more tart mojito, add more lime juice.
  • You can garnish the mojito with a lime wedge or a sprig of mint.
  • Serve the mojito immediately.

Conclusion:

The mojito is a refreshing and flavorful cocktail that is perfect for any occasion. With just a few simple ingredients, you can make a delicious mojito that will impress your friends and family. So next time you're looking for a refreshing drink, give the mojito a try.

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