Best 2 Slow Cooker Caramel Apple Cider Recipes
Prepare for a warm, inviting beverage that fills your home with the aromas of fall with this delectable slow cooker caramel apple cider recipe. This classic drink is infused with the quintessential flavors of the season, featuring crisp apples, aromatic spices, and a luscious caramel drizzle that adds a touch of sweetness. Whether you're cozying up by the fireplace on a chilly evening or hosting a festive gathering, this slow cooker concoction is sure to bring comfort and cheer.
Let's cook with our recipes!
SLOW COOKER CARAMEL APPLE CIDER
Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 2h5m
Yield 12 servings (0.750 cup each).
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine the apple cider, caramel syrup and lemon juice. Split vanilla bean and scrape seeds; add seeds to cider mixture. Place the bean, cinnamon sticks and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to cider mixture., Cover and cook on low for 2-3 hours or until heated through. Discard spice bag. Pour cider into mugs; garnish with whipped cream, caramel topping and additional cinnamon sticks if desired.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
SLOW COOKER HOT CARAMEL APPLE CIDER
Another great recipe for this as I know there are many. Give it a try and see for yourself. I think it tastes similar to Starbucks version! I leave the bottle of Smucker's Ice Cream topping right by the crock pot so guests can use as little or as much caramel as they choose!!..FABULOUS!!
Provided by CoffeeB
Categories Beverages
Time 5h
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- combine all ingredients except topping in a slow cooker.
- Cover and cook on low setting 5-6 hours.
- Serve in mugs, drizzling a teaspoonful of topping into each mug.
Tips:
- Choose the right apples. For this recipe, you'll want to use a firm apple that holds its shape well, such as Granny Smith, Honeycrisp, or Pink Lady.
- Peel and core the apples before slicing them. This will help to prevent the apples from browning and will make them easier to eat.
- Use a slow cooker that is at least 3 quarts in size. A smaller slow cooker will not be able to hold all of the ingredients.
- Cook the apple cider on low for at least 4 hours. This will give the flavors time to meld and will help to create a smooth, rich caramel sauce.
- Serve the caramel apple cider warm, topped with whipped cream or ice cream.
Conclusion:
Slow cooker caramel apple cider is a delicious and easy-to-make fall drink that is perfect for a party or a cozy night in. With just a few simple ingredients, you can create a warm and comforting beverage that is sure to please everyone. So next time you're looking for a festive and flavorful drink, give this recipe a try!
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